Chocolate Beauty Bell Pepper, SWEET (Capsicum annuum)
Beautiful dark chocolate brown sweet bell peppers are produced in large quantities by this plant. It's great in salads, stuffings, and cooking. For gourmet cuisine, this is a requirement. To round off your gourmet pepper collection, try planting Purple Beauty...
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Yolo Wonder Pepper, SWEET (Capsicum annuum)
Yolo Wonder Pepper, SWEET (Capsicum annuum): Large, thick-skinned delicious bell peppers with a heavy yield that matures from dark green to bright red. It's ideal for stuffing. Yolo Wonder Pepper seeds are simple to grow; simply sow them in a...
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Golden Cal Wonder Pepper, SWEET (Capsicum annuum)
Golden Cal Wonder Pepper, SWEET (Capsicum annuum) adds a pop of color to any sweet pepper meal, whether stuffed, stir-fried, or grilled. Peppers start out green and turn a sunburst yellow with a hint of orange as they ripen. It...
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Thai Hot Culinary Pepper, HOT (Capsicum annuum)
Thai Hot Culinary Pepper, HOT (Capsicum annuum) is a small, fiery chili pepper commonly used in Thai cuisine. It is known for its intense heat and is one of the hottest peppers in the Capsicum annuum family.  The Thai Hot...
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Cayenne Long Red Thin Pepper, HOT (Capsicum annuum)
Cayenne Long Red Thin Pepper, HOT (Capsicum annuum): One of the most well-known hot chilli peppers, Long Slim Red Cayenne is a good long hot chilli that always performs well and dries nicely. The fruits have thin flesh and are...
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Sunbright (Yellow Bell) Pepper, SWEET (Capsicum annuum)
The Sunbright Pepper is a tasty, crispy bell pepper that grows well in home gardens. This pepper cultivar is a lovely bright yellow bell pepper with good sweet pepper yields. This vibrant pepper is tasty and adds a splash of...
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Pepperoncini, Greek Golden Pepper, SWEET (Capsicum annuum)
Pepperoncini, Greek Golden Pepper, SWEET (Capsicum annuum) are smaller, lighter in color, and sweeter than typical Pepperoncini, with heat levels ranging from 100 to 500 SHUs. In terms of flavor, they're identical to banana peppers, but this Pepperoncini is a...
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Orange Sun (Orange Bell) Pepper, SWEET (Capsicum annuum)
Orange Sun is a gorgeous, bright orange, huge blocky Pepper that matures from green to vivid creamsicle-orange. It produces a bountiful harvest of uniform, three- to four-lobed Peppers with thick, crisp, spicy-sweet meat from its tall, robust 2' plants. 'Orange...
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Serrano Pepper, HOT (Capsicum annuum)
Green or red hot peppers, small and finger-shaped. It's simple to dry. Serrano produces a large number of medium-thin-walled fruits per plant. Pick them when they're young and mild, or wait until they're grown and "red hot," with a Scoville...
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Ghost Pepper / Bhut Jolokia Pepper, HOT (Capsicum annuum)
Ghost Pepper / Bhut Jolokia  Pepper, HOT (Capsicum annuum) is a type of chili pepper native to Northeast India. It is one of the hottest peppers in the world, with a Scoville rating (a measure of a pepper's heat) of...
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Sweet Banana Pepper, SWEET (Capsicum annuum)
Sweet Banana Pepper, SWEET (Capsicum annuum) is a long, thin, bright yellow pepper that can grow up to 5” in length. They have strong walls and have a little chilli-like heat to them. The peppers change color as they age,...
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California Wonder 300 TMR Pepper, SWEET (Capsicum annuum)
California Wonder 300 TMR Pepper, SWEET (Capsicum annuum) produces 4 ½”dark glossy green thick-walled tasty bell peppers in good yields. When peppers reach maturity, they change color from green to red. The California Wonder has been upgraded. Salads, stuffings, and...
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Jalapeno Early Pepper, HOT (Capsicum annuum)
One of the most well-known chilli peppers is the jalapeno. The majority of jalapenos are mild, but there are those that are substantially hotter. The flavour of the jalapeno is distinct. Jalapeos grown commercially are frequently canned or pickled. Jalapenos...
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Cayenne Large Red Thick Pepper, HOT (Capsicum annuum)
This is the LARGEST and THICKEST of the Beautiful Cayenne Peppers!! Fruits with thick flesh that are rather hot. Dried, pickled, or in sauces, this is a favourite. On robust upright plants, concentrated sets of wrinkled, tapering, and curved fruits...
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Ancho Pepper, HOT (Capsicum annuum)
 Ancho Pepper, HOT (Capsicum annuum):  4" heart-shaped fruits with a somewhat pungent flavour that ripen from dark green to deep scarlet. When dried, it's called ancho, but when it's fresh, it's called poblano. This is one of Mexico's most widely...
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Anaheim Chile Pepper, HOT (Capsicum annuum)
Anaheim Chile Pepper, HOT (Capsicum annuum) are medium-sized, elongated, and curved pods with a conical shape and moderate tapering towards the non-stem end, averaging 15 to 25 centimetres in length. The semi-thick skin has a glossy and waxy sheen over...
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Violet Bell Pepper, SWEET (Capsicum annuum)
They have a deep colour and a fantastic sweet bell flavour to go along with their attractive aesthetics. Peppers start out green, then turn white, and then grow  voilet stripes that cover the entire fruit.They require the same care and...
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Purple Beauty (Purple Bell) Pepper, SWEET (Capsicum annuum)
This gorgeous purple bell pepper has a soft, crisp texture and a little sweetness. The huge, four-lobed, thick-walled fruits are borne on robust, compact plants and remain purple for a long time before ripening to a dazzling purple-red. From the...
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Nocera Rosso sel. Giapponese Italian Pepper, SWEET (Capsicum annuum)
Nocera Rosso sel. Giapponese is a delicious Italian pepper variety that is long and narrow with three lobes. It has thick sweet flesh and ripens from green to red. The plants are disease resistant.
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Marconi Red Pepper, SWEET (Capsicum annuum)
The sweet pepper variety ‘Marconi Red' was developed in Italy. They are sweeter and tastier than conventional bell peppers since they mature a little later.These tall, narrow sweet peppers are the gourmet's pick due to their incredible sweetness and beauty....
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Hungarian Sweet Wax Pepper, SWEET (Capsicum annuum)
The Hungarian Sweet Wax pepper is excellent for pickling and incorporating into salads or sandwiches. This pepper cultivar produces light yellow peppers that can be plucked young or allowed to mature to an orange-red tint. Hungarian Sweet Wax peppers are...
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Cubanelle Pepper, SWEET (Capsicum annuum)
This fruitful Cuban native produces three lobed fruit up to 6" long and 2" diameter, with rounded, blunt tips. Its waxy, irregular flesh matures from pale yellow-green to red, so pick them when they're still yellow-green. Plants reach a height...
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Tabasco Pepper, HOT (Capsicum annuum)
On the Scoville Heat Unit Scale, Tabasco peppers range in heat from 30,000 to 50,000. When compared to a typical jalapeno pepper, which has an average SHU of 5,000, tabasco is 6-10 times hotter. In terms of heat and flavour,...
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Portugal Pepper, HOT (Capsicum annuum)
The elongated, curved to straight pods of hot Portugal chile peppers have a conical form that tapers to a point on the non-stem end. When mature, the pods may seem twisted and curled, with wrinkled or smooth, waxy, and glossy...
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Pasilla Bajio Pepper, HOT (Capsicum annuum)
The Little Raisin produces productive, 3'-tall plants yielding plentiful, 6" to 12" elongated pods that are just 1" broad, and is named for its dark brown hue and raisin-like aroma when dried. They mature from medium green to dark brown,...
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Mulato Isleno Pepper, HOT (Capsicum annuum)
Mulato Isleno Pepper, HOT (Capsicum annuum) is a smaller version of the Ancho, but it is significantly longer and flatter. It has a little sweeter flavour. After 85 to 95 days, the peppers change colour from green to dark chocolate...
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Large Red Cherry Pepper, HOT (Capsicum annuum)
Cherry peppers got their name from their similarity to huge cherry. During the season, the 'Large Red Cherry' produces 1" to 1.5" wide pods. They come in a variety of colours, ranging from green to brilliant crimson. The peppers are...
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Jamaican Hot Yellow Pepper, HOT (Capsicum annuum)
Yellow Jamaican Mushroom chile peppers are small, flattened pods with a round shape and wrinkled, gnarled look, averaging 2” length and 1” in diameter. When fully developed, the skin is crinkled, waxy, and lustrous, ripening from green to yellow. The...
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Jamaican Hot Red Pepper, HOT (Capsicum annuum)
The Jamaican Hot Red is a small plant that grows to a height of 60 cm. The plant produces a lot of peppers. They appear like mushrooms and have pods that are 5 cm long and 3.5 cm wide, comparable...
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Hungarian Yellow Hot Wax Pepper, HOT (Capsicum annuum)
This brilliant yellow moderately spicy pepper reaches a height of around 5"tall, conical, and tapering shape Hungarian Hot Wax pepper seeds generate compact plants that can grow up to 24” tall in length. The fruit is smooth, waxy, and bright...
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Habanero Pepper, HOT (Capsicum annuum)
Habanero Pepper, HOT (Capsicum annuum): Habanero chile pepper pods are tiny, conical to lantern-shaped and orange in color turning to red when fully matured. When fully developed, the skin is waxy, glossy, and smooth. The flesh is thin, crisp, and...
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Habanero Chocolate Pepper, HOT (Capsicum annuum)
There aren't many chilies that can compare to the Habanero Chocolate in terms of heat. The Habanero is one of the world's hottest and most well-known chilies. Habanero Chocolate is 50 times spicy than a Jalapeno. The Habanero has a...
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Cow Horn Red Pepper, HOT (Capsicum annuum)
Cowhorn Hot Pepper is a medium-hot pepper with an extended and cow-horn-shaped shape. Open-pollinated and high-yielding. Great for creating red pepper flakes and hot sauce.The peppers turn bright red upon maturity, and they do have some heat, measuring in at...
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Chiltepin Wild Pepper, HOT (Capsicum annuum glabriusculum)
Chiltepin peppers are still grown in the wild in southern Arizona and northern Mexico. The plants produce tiny fruit known as "bird's eye peppers".  Chiltepin peppers have a Scoville heat index of 50,000-100,000 units. That's 6 to 40 times the...
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Alma Paprika Pepper, HOT (Capsicum annuum)
This multipurpose Hungarian Pepper is great for making fiery Paprika powder, but it's also delicious right out of the garden, fresh and juicy. Alma has a high Scoville heat rating of 10,000, which is enough to bring out the rich...
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