Sugar Loaf Endive (Cichorium endivia)
Chefs in France and Italy prize this gourmet endive variety, which closely resembles the more popular Romaine lettuce. Its slightly bitter taste brings a special flavour to any salad, and the light green leaves form compact heads weighing 2-4 pounds.
from $20.80
Add to Wish List
Salad King Endive (Cichorium endivia)
The Salad King Endive is the king of salads, and it lives up to its reputation! It's a lovely endive that grows quickly and evenly. The dark green blade and pale green midrib of this variety's long, twisted, and deeply...
from $9.30
Add to Wish List
Rossa Di Verona Endive (Cichorium endivia)
Rossa di Verona is a lovely heirloom radicchio with deep red, heart-shaped leaves that are tightly wrapped around one another to form a solid, round head. For a fall harvest, sow Rossa di Verona chicory seeds in May/June and transplant...
from $10.40
Add to Wish List
Green Curled Ruffec Endive (Cichorium endivia)
The Green Curled Ruffec Endive is a hardy, old endive that thrives in the cold. This variety thrives in both cold and wet conditions. The deep cut green leaves of the Green Curled Ruffec Endive are ideal for garnishes and...
from $5.20
Add to Wish List
Catalogna Garnet Stem Endive (Cichorium endivia)
Endive, a chicory family member, is thought to have originated in Egypt or the Mediterranean region. This endive's dark green leaves and bright red stems will brighten up your salads! Endive is a great fall crop because it is sweetened...
from $15.60
Add to Wish List
Catalogna Emerald Endive (Cichorium endivia)
 Catalogna Emerald endive resembles dandelion with its white stems and dark green leaves, but it has a mild taste and tender leaves. Harvest leaves the first year and overwinter for succulent flower stems in mild climates. Since light frost sweetens...
from $15.60
Add to Wish List
Broadleaf Batavian Endive (Cichorium endivia)
Wide lettuce-like leaves with a slight twist characterise the Broadleaf Batavian Endive chicory. This endive produces 10-12" leaves and tightly packed heads with a well blanched, creamy heart. The Broadleaf Batavian Endive is ideal for serving as a garnish on...
from $4.16
Add to Wish List
You have successfully subscribed!