Pink Half , Runner Bean (aka Peanut Bean) (Phaseolus vulgaris)
Pink Half , Runner Bean (Phaseolus vulgaris) is an heirloom and open-pollinated bean cultivar renowned for its abundant yields. As a pole or climbing bean, it benefits significantly from trellising support. Unlike other runner bean types, Pink Half Runner produces...
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Bartender Red Radish (Raphanus sativus)
Heirloom Bartender Red Mammoth Radish is a one-of-a-kind radish with a long, tapered root that can reach 9 inches in length. This radish has a bright red skin and a pungent but sweet flesh. It's the perfect radish to try...
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Chocolate Beauty Bell Pepper, SWEET (Capsicum annuum)
Beautiful dark chocolate brown sweet bell peppers are produced in large quantities by this plant. It's great in salads, stuffings, and cooking. For gourmet cuisine, this is a requirement. To round off your gourmet pepper collection, try planting Purple Beauty...
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Indian Corn - Oldest varieties of Heirloom Corns (Zea mays)
Indian corn or Flint corn is well known Heirloom variety grown for its symbol of Autumn with mixed colors of white, red, yellow, brown , blue and among others. While the exterior is tougher than the average yellow corn, Indian...
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Dill's Atlantic Giant Pumpkin (Cucurbita maxima)
Dill's Atlantic Giant Pumpkin (Cucurbita maxima) aka 'King of all Giant Pumpkins!' Atlantic Giant continues to set records in pumpkin weigh-offs around the United States and Canada. The flesh of these open pollinated giants is yellow to orange, and the...
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Bush Pickle F1 Cucumber, Hybrid (Cucumis sativus)
Bush Pickle F1 Cucumber, Hybrid (Cucumis sativus): This Garden Bush pickle cucumber was developed especially for space-constrained gardens and containers.. The cucumbers are dark green, straight, cylindrical, and flavorful to the heart. Bush Pickle F1 Hybrid is the best cucumber...
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Tenderette Green, Bush Bean (Phaseolus vulgaris)
Tenderette Beans is a high yielding plant that will produce throughout the whole summer. They produce 6" pods that stay tender for a long time. The pods are dark green with white seeds and have a delicious flavor, whether cooked...
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Sugar Snap Pea, Edible Pod Snap Pea (Pisum sativum) Plant Seeds
Sugar Snap Pea, Edible Pod Snap Pea (Pisum sativum): An AAS Winner Sugar Snap Peas are a disease-resistant type of pea. The vines produce an abundance of delicious 8 cm (3") pods that are fully edible. Raw, stir-fried, steamed, or...
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Waltham 29 Broccoli (Brassica oleracea)
Waltham 29 broccoli is a perfect choice for a fall crop because it's commonly adapted, drought-tolerant, and easy to cultivate. This lovely and adaptable broccoli has big heads and long stalks and can be grown in the spring and fall....
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Edamame Bean, OP Heirloom (Glycine max)
Edamame Bean, Heirloom OP (Glycine max) are young, green soybeans harvested before they mature. Originating from East Asia, particularly Japan, edamame has become popular worldwide due to its nutritional value and mild, nutty flavor. Here are key characteristics: Harvesting Stage:...
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Italian Roma Tomato, Roma (Paste) Tomato (Lycopersicon esculentum)
Italian Roma Tomato, Roma (Paste) Tomato (Lycopersicon esculentum): Italian Roma tomatoes are a popular paste tomato variety. They're ideal for sauces and pastes because of their dense, meaty flesh, low moisture content, and few seeds. Roma tomatoes have a cylindrical...
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Small Sugar Pumpkin (Cucurbita maxima)
Small Sugar pumpkins are even better for pies than Connecticut Field pumpkins. Mr. Burpee described it as "a highly prolific and lovely small pumpkin; usual size approximately 10" in diameter; skin is a bright orange-yellow" when he marketed it in...
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Connecticut Field Pumpkin (Cucurbita maxima)
Native Americans in the New England area grew this heritage pumpkin. The Connecticut field type produces fruits that are typically 12-14 inches in diameter and are considered the original Halloween carving pumpkin. These old heirloom pumpkins are utilised in cooking...
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Yolo Wonder Pepper, SWEET (Capsicum annuum)
Yolo Wonder Pepper, SWEET (Capsicum annuum): Large, thick-skinned delicious bell peppers with a heavy yield that matures from dark green to bright red. It's ideal for stuffing. Yolo Wonder Pepper seeds are simple to grow; simply sow them in a...
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Pepperoncini, Greek Golden Pepper, SWEET (Capsicum annuum)
Pepperoncini, Greek Golden Pepper, SWEET (Capsicum annuum) are smaller, lighter in color, and sweeter than typical Pepperoncini, with heat levels ranging from 100 to 500 SHUs. In terms of flavor, they're identical to banana peppers, but this Pepperoncini is a...
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Thai Hot Culinary Pepper, HOT (Capsicum annuum)
Thai Hot Culinary Pepper, HOT (Capsicum annuum) is a small, fiery chili pepper commonly used in Thai cuisine. It is known for its intense heat and is one of the hottest peppers in the Capsicum annuum family.  The Thai Hot...
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Cayenne Long Red Thin Pepper, HOT (Capsicum annuum)
Cayenne Long Red Thin Pepper, HOT (Capsicum annuum): One of the most well-known hot chilli peppers, Long Slim Red Cayenne is a good long hot chilli that always performs well and dries nicely. The fruits have thin flesh and are...
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Tokyo Long Onion, Bunching - Japanese Scallions (Allium fistulosum)
Tokyo Long Onion, Bunching (Allium fistulosum): These scallions from Japan are long, slender, and mild. Salads, soups, stews, and stir-fries all profit from the sweet onions and juicy, bluish-green tops. Heat-tolerant plants can be blanched in the garden or in...
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Candy Bell F1 Hybrid Tomato, Grape Tomato (Lycopersicon esculentum)
F1 Hybrid Candy Bell Tomatoes are as sweet as candy and have a high brix, giving them a sweet grape tomato flavour. Candy Bell produces firm, seedless fruit that is bright red in colour. Determine a plant habit that grows...
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Jack O'Lantern Pumpkin (Cucurbita maxima)
Jack O'Lantern Pumpkin (Cucurbita maxima) produces vivid orange-skinned pumpkins that range in size from 12 to 16 inches. Pies are popular with pumpkins, and the Jack O Lantern Pumpkin creates a delicious pie. During the fall and Halloween seasons, it...
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Golden Cal Wonder Pepper, SWEET (Capsicum annuum)
Golden Cal Wonder Pepper, SWEET (Capsicum annuum) adds a pop of color to any sweet pepper meal, whether stuffed, stir-fried, or grilled. Peppers start out green and turn a sunburst yellow with a hint of orange as they ripen. It...
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Luffa Sponge Gourd (Luffa cylindrica)
Luffa Sponge Gourd (Luffa cylindrica) is a tropical and subtropical vine plant belonging to the cucumber family, Cucurbitaceae. It is grown for its fibrous, sponge-like fruit, which is commonly used as a natural exfoliant and sponge in personal hygiene and...
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Straight Eight Cucumber, Slicing (Cucumis sativus)
Straight Eight Cucumbers are renowned for their reliability and generous yields. These cucumbers boast smooth, straight, and deep green exteriors, measuring 6-8 inches in length and 2½ inches in width, with rounded blunt ends. Their early maturity, robustness, and prolific...
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Top Mark Melon (Cucumis melo) Cantaloupe
Top Mark Melon (Cucumis melo) Cantaloupe is an Heirloom Muskmelon, also known as Cantaloupe, that is FAVORED for its disease resistance and hardiness.The melons are well-netted with very slight ribs and thick deep-salmon flesh, and they are of excellent quality...
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Crimson Sweet Watermelon (Citrullus lanatus)
Crimson Sweet Watermelon (Citrullus lanatus) is a popular variety of watermelon known for its juicy and sweet flesh. This watermelon has a round or oblong shape and typically weighs between 10 to 25 pounds. The rind of the Crimson Sweet...
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Sweet Million F1 Hybrid Tomato, Cherry Tomato (Lycopersicon esculentum) Brix rating 7.1
Sweet Million F1 Hybrid Tomato, Cherry Tomato (Lycopersicon esculentum): High yields of super-sweet cherry tomatoes with excellent hybrid disease resistance and great flavor. On large, vigorous plants, long chains of smooth, dark red, 1 to 1-1/2" fruits are produced. Matures...
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Lucullus Giant Swiss Chard (Beta vulgaris cicla)
The most well-known variety of Swiss Chard is 'Lucullus.' It has heavily crumpled leaves with wide, broad white ribs that are about twenty inches long. It can withstand hot weather and will continue to grow until the first frost. Plant...
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Early Scarlet Globe Radish (Raphanus sativus)
One of the most popular home garden varieties for over a century. This early-blooming, high-yielding favourite produces uniform, bright red globes with crisp, tender, juicy, mild white flesh. For home or market gardeners, an early forcing radish that bunches well....
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Sunbright (Yellow Bell) Pepper, SWEET (Capsicum annuum)
The Sunbright Pepper is a tasty, crispy bell pepper that grows well in home gardens. This pepper cultivar is a lovely bright yellow bell pepper with good sweet pepper yields. This vibrant pepper is tasty and adds a splash of...
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Orange Sun (Orange Bell) Pepper, SWEET (Capsicum annuum)
Orange Sun is a gorgeous, bright orange, huge blocky Pepper that matures from green to vivid creamsicle-orange. It produces a bountiful harvest of uniform, three- to four-lobed Peppers with thick, crisp, spicy-sweet meat from its tall, robust 2' plants. 'Orange...
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Jalapeno Early Pepper, HOT (Capsicum annuum)
One of the most well-known chilli peppers is the jalapeno. The majority of jalapenos are mild, but there are those that are substantially hotter. The flavour of the jalapeno is distinct. Jalapeos grown commercially are frequently canned or pickled. Jalapenos...
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Parris Island Cos, Romaine Lettuce (Lactuca sativa)
Parris Island Cos, Romaine Lettuce (Lactuca sativa):  A Culinary Delight with Rich History Experience the culinary excellence of Parris Island Cos Romaine Lettuce, a cherished heirloom variety named after the iconic island off the coast of South Carolina. With its...
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Long Green Improved Cucumber, Pickling (Cucumis sativus)
The plant produces a large yield of glossy dark green cucumbers that are 10 to 14 inches long. This is a common slicing and pickling variety. It has an old-fashioned taste to it. They're sturdy and dry, making them ideal...
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Long Purple Eggplant (Solanum melongena)
Long Purple is a dark purple cucumber-shaped heirloom eggplant with strong, mild skin. This variety produces excellent yields, especially in colder climates! Plants can usually yield more than four 9" fruits, with harvest starting in 70 to 80 days. When...
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Georgia Collard (Brassica oleracea)
Georgia Collard (Brassica oleracea): Collard greens, which are high in flavour, texture, and nutrition, are important in traditional southern cooking, lending flavour to stews, minestrone, and stuffing. Steamed, braised, or stir-fried are all good options. The tender leaves' mild cabbage-like...
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Tall Utah 52-70 Celery (Apium graveolens)
Tall Utah 52-70 Celery  (Apium graveolens) is a small plant with dark green stalks. Sow seeds once the weather has warmed up, and the crop will be ready to harvest in the fall. With light frost protection, mature celery will...
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Self Blanche Cauliflower (Brassica oleracea)
The bright white curds of the Self Blanching cauliflower are renowned for their delicious flavour! The Self Blanching Cauliflower gets its name from the self-wrapping leaves that help shield the white curds from the light. Cauliflower prefers cold weather, so...
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Iroquis Melon (Cucumis melo)
Iroquois is among the most receptive and easiest to grow of the cantaloupe varieties. Early yields, fine netting, tough exterior, meltingly delicious sweet orange flesh This cultivar is relatively simple to grow. Its tough rind resists rot and insect attacks,...
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Banana Melon (Cucumis melo)
Banana Melon (Cucumis melo) presents a robust fruit resembling squash in appearance. Its yellow skin encloses a cantaloupe-like interior that offers a unique blend of spiciness and sweetness. Best savored fresh from the vine, this unusual melon has long been...
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Purple Sprouting Broccoli (Brassica oleracea)
Purple Sprouting Broccoli  (Brassica oleracea), Broccoli with purple sprouts is a tasty and attractive relative of the bushy green vegetable. This hardy and cold-resistant broccoli variety is ideal for someone who wants to reap all year. Since Purple Sprouting broccoli...
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Scarlet Emperor, Runner Bean (Phaseolus vulgaris)
The large clusters of beautiful scarlet flowers and rapid, vigorous, sprawling, growth make scarlet emperor an ideal choice for screens, trellises, and balconies. The long pods are tender and tasty when picked small. They can be eaten fresh as young...
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Dark Red Kidney, Bush Bean Seeds (Phaseolus vulgaris)
Dark red kidney beans are commonly used in soups and other baked dishes. They are sometimes called ‘chili beans’ for their inclusion in this popular thick soup. They are native to Mexico and require 95 days from germination to harvest....
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Mary Washington (Asparagus officinalis)
Mary Washington (Asparagus officinalis) is one of the older and most common asparagus varieties. This perennial vegetable is harvested in spring, producing a high yield of tender spears from a rhizome crown. Planting from seed delays harvest for an additional...
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Reid's Yellow (Yellow Dent Field Corn - Heirloom Corn) (Zea mays)
Reid's Yellow (Yellow Dent Field Corn - Heirloom Corn)  (Zea mays) is a type of field corn that is known for its high yield and hardiness. It was first developed by Robert Reid, a farmer from Illinois, in the late...
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Sugar Baby Watermelon (Citrullus lanatus)
Sugar Baby watermelons are round "picnic" or "icebox" watermelons that are ideal for small families and, as the name implies, small enough to fit in an icebox. They weigh 8 to 10 pounds (4-5 kg) and measure 7 to 8...
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Florida Giant Watermelon (Citrullus lanatus)
Florida Giant Watermelon (Citrullus lanatus) is not just limited to Florida—it can thrive in various regions! This prolific variety yields hefty 50-pound watermelons with a pleasing round shape. Ideal for your garden, its red flesh is irresistibly sweet and juicy....
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Beefmaster VFN F1 Hybrid, Standard (Slicing) Tomato (Lycopersicon esculentum)
Beefmaster VFN F1 Hybrid produces large, smooth beefsteak fruits and is a perfect slicing tomato. Fruit with a rich flavour and a slight ribbed texture. To save space, use a stake or a cage. With improved disease resistance, this hybrid...
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Patty F1 Hybrid Tomato, Roma (Paste) Tomato (Lycopersicon esculentum)
Patty F1 Hybrid Tomato, Roma (Paste) Tomato: High yields of 4 to 5 oz red tomatoes are produced by this plant. They have thick walls, a meaty texture, and a mild taste. It's ideal for sauces and pastes. These Roma...
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Sweet Pea (Red) Tomato, Currant Tomato (Lycopersicon esculentum)
Sweet Pea (Red) Tomato, Currant Tomato (Lycopersicon esculentum): Achieve garden greatness with Currant Red Tomato Seeds, the pinnacle of flavor and versatility. With a maturity time of just 70 days from transplant, these seeds yield a bounty of small, tart,...
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Marglobe Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
Because it is the highest producing tomato plant, the Marglobe Supreme Tomato is ideal for home and market growing. This tomato plant produces a high yield and is stocky, vigorous, and disease resistant. Its vine growth is consistent, and it...
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