Jalapeno Early Pepper, HOT (Capsicum annuum)
One of the most well-known chilli peppers is the jalapeno. The majority of jalapenos are mild, but there are those that are substantially hotter. The flavour of the jalapeno is distinct. Jalapeos grown commercially are frequently canned or pickled. Jalapenos are wonderful in soups, stews, and pizza, and can be used fresh in salsas or chopped into rings for nachos. Meat or cheese is frequently placed into them.
Botanical name : Capsicum annuum
Common name : Jalapeno Early Pepper, HOT
Size at maturity : 3”
Days to maturity : 60-70
Light requirement : Full sun
Planting time : Summer
Sowing method : Direct sow
Planting depth : ¼”- ½”
Plant Spacing : 18”
ships : Year-round
Average seed per ounce : Approx. 4,000