Dill, Mammoth Long Island (Anethum graveolens)
The Mammoth Long Island Dill is a tall, large-sized dill variety with a lovely, tangy aroma that makes it ideal for pickling. Pickling spices are made from the leaves, immature flower tops, and mature seeds. The Mammoth Long Island Dill...
from $3.90
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Dill, Dukat (Anethum graveolens)
The Dukat Dill is a popular, improved dill variety with a high yield of essential oil! Fresh or dried, the ferny foliage of this dill is best used in dips, salads, soups, and sauces, as well as to flavour peas...
from $6.00
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Dill, Bouquet (Anethum graveolens)
The Bouquet Dill is a dill variety that matures early and has dark feathered green leaves with a tangy aroma. The Bouquet is popular for its flavour and uniform foliage and is easy to grow. It can be added to...
from $3.90
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