Vegetable Seeds
Parisian Carrot (Daucus carota)
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Parisian Carrot (Daucus carota)
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Parisian Carrot (Daucus carota): A nineteenth-century French heirloom, the Parisian carrot is a small round carrot. This carrot variety is an early orange-red carrot that resembles a big radish in appearance. It thrives in clay or rocky soil, where other...
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Black Nebula Carrot (Daucus carota)
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Black Nebula Carrot (Daucus carota)
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Black Nebula Carrot (Daucus carota) boasts a tender texture and a nuanced flavor profile reminiscent of wild berries. Distinguished by its remarkably deep purple hue, this variety stands out as one of the darkest and most antioxidant-rich carrots available. Originating...
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Top Pick Pinkeye Purple Hull, Cowpea (Vigna unguiculata)
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Top Pick Pinkeye Purple Hull peas grow on semi-bushy plants that can reach anywhere from 45 to 60 centimeters. The 15- to 20-centimeter-long pods grow in clusters at very top of green, leafy stems, and contain ten to thirteen small...
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Roma II Green, Bush Bean (Phaseolus vulgaris)
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Roma II green Beans have 4 inches to 5 inches flat, green pods that are very flavorful and rich in protein. Roma II is delicious eaten fresh, and is an excellent variety for freezing or canning. The pods are also...
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Trucker's Favorite (White Dent Corn - Heirloom Corn) (Zea mays)
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Trucker's Favorite (White Dent Corn - Heirloom Corn) (Zea mays) is a variety of dent corn, which means that the kernels have a distinctive dent or dimple on the top. The kernels are typically white in color and are known...
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White Egg Turnip (Brassica rapa)
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White Egg Turnip (Brassica rapa)
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Egg White Turnips are an open-pollinated variety with lovely egg-shaped roots and tall, medium-green tops. Raw or cooked, this dish is delicious. With roots that are nearly round and white in colour, White Egg is a great turnip variety for...
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Shogoin Turnip (Brassica rapa)
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Shogoin Turnip (Brassica rapa)
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Shogoin is a turnip variety from Japan that produces large white globe turnips. The Shogoin's broad leaf greens reach almost two feet in length. Shogoin Turnip seeds should be planted and the roots harvested when they are young.
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Seven Top Turnip (Brassica rapa)
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Seven Top Turnip (Brassica rapa)
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The lavish dark-green leaves of Seven Top Turnips are more commonly grown and harvested than the cream-colored roots. Although some people consider the roots of Seven Top Turnips to be less edible, the smaller roots can be eaten after an...
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Beefmaster VFN F1 Hybrid, Standard (Slicing) Tomato (Lycopersicon esculentum)
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Beefmaster VFN F1 Hybrid produces large, smooth beefsteak fruits and is a perfect slicing tomato. Fruit with a rich flavour and a slight ribbed texture. To save space, use a stake or a cage. With improved disease resistance, this hybrid...
from $8.00
Baby Cakes F1 Hybrid Tomato, Cherry Tomato (Lycopersicon esculentum)
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Baby Cakes tomatoes are a beautiful large red cherry tomato variety with excellent eating qualities and eye appeal. Big yields or 1-1/2" diameter fruit with a deep red colour, good holding ability, and a natural salty flavour are produced by...
from $15.60
Sweet Pea (Red) Tomato, Currant Tomato (Lycopersicon esculentum)
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Sweet Pea (Red) Tomato, Currant Tomato (Lycopersicon esculentum): Achieve garden greatness with Currant Red Tomato Seeds, the pinnacle of flavor and versatility. With a maturity time of just 70 days from transplant, these seeds yield a bounty of small, tart,...
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Floradade Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
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The Floradade Tomato is a delicious, bright red variety with a high yielding ability and the ability to withstand heat! The University of Florida first introduced this variety in 1976. Smooth, 5-7 ounce tomatoes with slightly deep globes and red...
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Delicious Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
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Slicer tomatoes are the quintessential summer picnic tomato: they're big, round, and juicy. They strike the perfect balance of meatiness and juiciness, making them ideal for slicing onto burgers, sandwiches, and subs, or fanning out on deli trays.
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Beefsteak, Standard (Slicing) Tomato (Lycopersicon esculentum)
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Beefsteak is a very old standard variety. Although it is well-known, it continues to be popular for one reason; it is the classic slicing variety. Beefsteak is a delicious, large, juicy tomato that slices easily.
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Lucullus Giant Swiss Chard (Beta vulgaris cicla)
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The most well-known variety of Swiss Chard is 'Lucullus.' It has heavily crumpled leaves with wide, broad white ribs that are about twenty inches long. It can withstand hot weather and will continue to grow until the first frost. Plant...
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Early Prolific Straightneck Squash, Summer (Cucurbita pepo)
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In the United States, the Early Prolific Straightneck Squash is a popular summer squash. This squash is a tasty, bright yellow, straight-necked variety with a tapered stem end. This squash can be harvested when it is 12-14 inches long, but...
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Spinach, New Zealand Spinach (Tetragonia tetragonoides)
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Spinach, New Zealand Spinach (Tetragonia tetragonoides) is a tender annual vegetable grown in New Zealand. It is a low-growing, leafy plant with weak stems that can spread several feet wide and grow to a height of one foot. It has...
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Mammoth Gold Pumpkin (Cucurbita maxima)
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Mammoth Gold Pumpkin (Cucurbita maxima)
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The Mammoth Gold Pumpkin is a smooth, moulted pink golden-orange, irregularly shaped pumpkin with subtle ribs. This type grows to be 18-24" in diameter and weighs between 40 and 60 pounds, but can reach over 100 pounds! The rich pale...
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Porcelain Doll F1 Pink Pumpkin (Cucurbita maxima)
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Porcelain Doll F1 Pink Pumpkin (Cucurbita maxima) adds variety to fall ornamental arrangements. Pies, soups, and other gourmet treats can be made with the delicious meat. Full vines produce blocky, strongly ribbed fruit with an average weight of 16-24 lb....
from $10.00
Habanero Pepper, HOT (Capsicum annuum)
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Habanero Pepper, HOT (Capsicum annuum)
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Habanero Pepper, HOT (Capsicum annuum): Habanero chile pepper pods are tiny, conical to lantern-shaped and orange in color turning to red when fully matured. When fully developed, the skin is waxy, glossy, and smooth. The flesh is thin, crisp, and...
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Chiltepin Wild Pepper, HOT (Capsicum annuum glabriusculum)
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Chiltepin peppers are still grown in the wild in southern Arizona and northern Mexico. The plants produce tiny fruit known as "bird's eye peppers". Chiltepin peppers have a Scoville heat index of 50,000-100,000 units. That's 6 to 40 times the...
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Sugar Ann Pea, Edible Pod Snap Pea (Pisum sativum)
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Sugar Ann is an AAS star in 1984. This snap pea variety has an edible pod and a compact growth habit, as well as being early, productive, and productive. The crisp, soft, succulent 3 inch pods are ready to eat...
from $3.90
Red Giant, Mustard (Brassica juncea)
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Red Giant, Mustard (Brassica juncea)
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The burgundy leaves with lime veins are as tasty as they are attractive in the garden or in a container. 'Red Giant's' mustard flavor intensifies with age and hot weather, bringing notes of horseradish in pickled, wilted, or raw salads....
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Small Mixed Gourd (Lagenaria siceraria)
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Small Mixed Gourd (Lagenaria siceraria)
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Small Mixed Gourd (Lagenaria siceraria): These 3-6" gourds in a variety of colors will be a hit with the kids. They're also great for fall and winter decorations. After the danger of frost has passed, plant and see what develops....
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Bushel Gourd (Lagenaria siceraria)
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Bushel Gourd (Lagenaria siceraria)
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The Bushel is a huge decorative gourd! Bushel gourds produce enormous gourds with a diameter of up to 3-5 feet, the size of a bushel basket, and a weight of up to 100 pounds. This gourd variety is fantastic for...
from $12.00
Carolina Hybrid Cucumber, Hybrid (Cucumis sativus)
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Carolina Hybrid cucumbers are a pickling cucumber variety that matures very early. This cucumber has white spines and is best used for pickling, but it can also be eaten raw! This cucumber has outstanding fruiting and bearing characteristics. The Carolina...
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Delectable Hybrid Bi-color Sweet Corn (SE) (Zea mays)
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This fantastic bi-color sweet corn thrives in a wide range of climates. Delectable yields large 9-inch ears full of sweet tender kernels that keep their flavour for 3 to 4 days after harvest. A fresh appearance and good husk characteristics....
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Self Blanche Cauliflower (Brassica oleracea)
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Self Blanche Cauliflower (Brassica oleracea)
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The bright white curds of the Self Blanching cauliflower are renowned for their delicious flavour! The Self Blanching Cauliflower gets its name from the self-wrapping leaves that help shield the white curds from the light. Cauliflower prefers cold weather, so...
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Banana Melon (Cucumis melo)
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Banana Melon (Cucumis melo)
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Banana Melon (Cucumis melo) presents a robust fruit resembling squash in appearance. Its yellow skin encloses a cantaloupe-like interior that offers a unique blend of spiciness and sweetness. Best savored fresh from the vine, this unusual melon has long been...
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Imperator 58 Carrot (Daucus carota)
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Imperator 58 Carrot (Daucus carota)
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The Imperator 58 is a popular Danver carrot variety. This carrot variety reaches a length of 9" and a width of 1 1/2". It has a delicate and sweet taste. The roots of this carrot are smooth, broad, fine-grained, and...
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Danvers 126 Carrot (Daucus carota)
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Danvers 126 Carrot (Daucus carota)
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Danvers 126 Carrot (Daucus carota) originated in Massachusetts during the late 1800s, proving to be a compatible companion with onions and thriving in dense, rocky soils. 'Danvers 126' stands out as a notably sweet variety, boasting high resistance to cracks...
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Purple Sprouting Broccoli (Brassica oleracea)
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Purple Sprouting Broccoli (Brassica oleracea), Broccoli with purple sprouts is a tasty and attractive relative of the bushy green vegetable. This hardy and cold-resistant broccoli variety is ideal for someone who wants to reap all year. Since Purple Sprouting broccoli...
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Japanese Black Daizu, Edamame Bean (Glycine max)
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Japanese Black Daizu, Edamame Bean (Glycine max)
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Japanese Black Daizu, Edamame Bean (Glycine max) is a specific cultivar of Edamame Bean (Glycine max) known for its unique characteristics. Edamame beans are a variety of immature soybeans harvested before they fully ripen and are commonly consumed as a...
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Petite Filet French, Bush Bean (Phaseolus vulgaris)
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Petite Filet French, Bush Bean (Phaseolus vulgaris) are slender beans, thin, straight like a pencil having diameter ¼’’ and 4’’ long and so tender. Very easy to grow, plant directly in the garden after your last frost date. For better...
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Roquette Arugula (Eruca vesicaria)
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Roquette Arugula (Eruca vesicaria)
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Roquette Arugula (Eruca vesicaria) also known as "rocket" or "rucola." It is a leafy green vegetable known for its distinctive peppery flavor and tender leaves. Appearance: Roquette Arugula features dark green, deeply lobed leaves with serrated edges. The leaves are...
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Tendersweet Orange Watermelon (Citrullus lanatus)
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Tendersweet Orange Watermelon (Citrullus lanatus) yields exquisite oblong fruits with strikingly vibrant orange flesh. This cherished heirloom variety boasts luscious, vivid orange flesh that's both tender and sweet. The oblong, striped fruits can reach weights of up to 35 pounds,...
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Congo Watermelon (Citrullus lanatus)
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Congo Watermelon (Citrullus lanatus)
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Congo Watermelon (Citrullus lanatus) Watermelon Seeds - The Sweetest Sensation of Summer! 🍉 Get ready to experience the ultimate in watermelon perfection with Congo Watermelon Seeds! Bursting with flavor and sweetness, these seeds produce big, juicy watermelons that are a...
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Golden Globe Turnip (Brassica rapa)
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Golden Globe Turnip (Brassica rapa)
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Turnip with golden yellow flesh and a yellow skinned heirloom variety. Tender and mild in flavour. It can be consumed raw or cooked. Salads, stews, soups, and pickling are all good options. To avoid roots becoming tough, pick them early.
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Marglobe Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
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Because it is the highest producing tomato plant, the Marglobe Supreme Tomato is ideal for home and market growing. This tomato plant produces a high yield and is stocky, vigorous, and disease resistant. Its vine growth is consistent, and it...
from $5.00
Tiny Tim Tomato, Cherry Tomato (Lycopersicon esculentum)
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Tiny Tim Tomato, Cherry Tomato (Lycopersicon esculentum): Discover the perfect tomato variety for container gardening and small spaces - Tiny Tim Tomato Seeds! This petite, tree-like bush reaches a maximum height of just 16 inches, making it an excellent choice...
from $7.00
Perpetual Spinach Swiss Chard (Beta vulgaris cicla)
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Perpetual Spinach Swiss Chard (Beta vulgaris cicla): Although it is related to chard and beets, it has distinct characteristics. The leaves are flatter and more pointed than chard, with slimmer stems, and the taste is more like true spinach than...
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Sweet Dumpling Squash, Winter (Cucurbita maxima)
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Sweet Dumpling squash is a winter squash variety that produces small acorn squash in individual sizes. The fruit has a diameter of about 4 inches, making it ideal for roasting whole or stuffing. The exterior is a deeply ribbed, ivory...
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Pink Banana Jumbo Squash, Winter (Cucurbita maxima)
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Pink Banana Jumbo Squash has a delicious yellow-orange flesh that can be used to replace acorn or butternut squash in recipes or as the "pumpkin" in pies. Plant Pink Banana Jumbo Squashes as soon as the last spring frost has...
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Scallop Blend Squash, Summer (Cucurbita pepo)
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A vibrant mix of heirloom Patty Pan squashes, some dating back to the early 1800s. With an array of multihued, small, and tender squash, Scallop Blend Squash is the perfect addition to your summer garden. When they're 2" in diameter,...
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Golden Summer Crookneck Squash, Summer (Cucurbita pepo)
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Golden Summer Crookneck Squash, Summer (Cucurbita pepo) is a bushy plant with a narrow curved neck that produces copious amounts of buttery yellow squash. This squash is extremely tender and flavorful. As the summer progresses, the golden hue deepens. When...
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Bloomsdale Spinach (Spinacia oleracea)
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Bloomsdale Spinach (Spinacia oleracea)
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Bloomsdale Spinach (Spinacia oleracea) is a long standing, large, spreading spinach with meaty, savoyed, dark-green leaves with a rich, nutty flavour that is a classic market variety. It provides a constant bounty and is slow to bolt. Sow your first...
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Jarrahdale Blue Pumpkin (Cucurbita maxima)
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Jarrahdale Blue Pumpkin (Cucurbita maxima)
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Jarrahdale Blue Pumpkin (Cucurbita maxima): This gorgeous blue-green skin pumpkin is from the New Zealand town of Jarrahdale. The flattened, firm-ribbed fruits, which weigh 8-10 pounds and stand 12- 24inches tall, have mild, somewhat sweet, nearly fruity golden-yellow flesh that...
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Cinderella (Rouge Vif d’Etampes) Pumpkin (Cucurbita maxima)
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Cinderella (Rouge Vif d’Etampes) Pumpkin (Cucurbita maxima): This centuries-old French heirloom pumpkin resembles the coach from the Cinderella story. The bright orange color contrasts beautifully with the prominent lobes and flattened crown. Orange flesh adds flavor to pies and savory...
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Casper White Pumpkin (Cucurbita maxima)
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Casper White Pumpkin (Cucurbita maxima)
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Casper White Pumpkin (Cucurbita maxima) is an attractive pumpkin with a white skin and a thick orange flesh that is wonderful for eating. This cultivar can reach a diameter of 9-12 inches and a weight of 10-16 pounds. Casper features...
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Big Max Pumpkin (Cucurbita maxima)
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Big Max Pumpkin (Cucurbita maxima)
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‘Big Max' lives up to his name, producing prize-winning, maximalist pumpkins up to 70 pounds "around and weighing up to 100 pounds! To get enormous results, give these large fellows lots of water, fertiliser, and room, and keep vines to...
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