Bradley Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
One of the all-time Southern favourites is the Bradley Tomato! This tomato variety produces attractive, smooth pink fruit with a tasty mild flavour and is a reliable, productive plant with good cover. Because Bradley tomatoes ripen at the same time,...
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Black Truffle, Standard (Slicing) Tomato (Lycopersicon esculentum)
Black Truffle Tomato, also known as Black Trifele, is a fantastic variety from the former Soviet Union. The fruit has a rich, complex flavour and is resistant to cracking. For the best flavour, harvest while the shoulders are still green....
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Black Krim, Standard (Slicing) Tomato (Lycopersicon esculentum)
The Black Krim Tomato is a popular dark purple Russian heirloom with slightly black shoulders with a rich, sweet flavour that consistently tops tomato taste tests! On the inside, this meaty, juicy tomato variety has an average amount of seeds....
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Beefsteak (Dr. Wyche’s Yellow) , Standard (Slicing) Tomato (Lycopersicon esculentum)
Dr. Wyche's Yellow tomatoes have a slightly flattened globe shape and are very large, weighing up to one pound each. Their skin is silky smooth and free of blemishes, and it ripens to a golden-yellow colour. Their flesh is juicy...
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Beefsteak , Standard (Slicing) Tomato (Lycopersicon esculentum)
Beefsteak' is a very old standard variety. Although it is well-known, it continues to be popular for one reason; it is the classic slicing variety. Beefsteak is a delicious, large, juicy tomato that slices easily. Determinate plants are smaller than...
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Aunt Ruby’s German Green, Standard (Slicing) Tomato (Lycopersicon esculentum)
The best green beefsteak tomato is Aunt Ruby's German Green. The tomatoes are sweet and juicy, with a flavour that is well balanced. It has a lime green interior and is large and smooth. When the skin is fully ripe,...
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Arkansas Traveler , Standard (Slicing) Tomato (Lycopersicon esculentum)
From northwest Arkansas to North Carolina, this 100-year-old heirloom tomato was widely grown. TomatoFest organic tomato seeds produce 6' indeterminate, regular-leaf tomato plants with abundant crops of 8-ounce round rose-pink tomatoes. One of the best-tasting tomato varieties, with a well-balanced...
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Ace 55 Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
The Ace 55 Tomato is a hearty, beefy tomato with a thick wall and low acid content. This tomato variety has a bright red colour and can reach a size of 12 oz. On its disease-resistant indeterminate vines, the Ace...
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Roma Tomato, Roma (Paste) Tomato (Lycopersicon esculentum)
Roma tomatoes are a popular paste tomato variety. They're ideal for sauces and pastes because of their dense, meaty flesh, low moisture content, and few seeds. Roma tomatoes have a cylindrical shape and grow to be about 3 inches long....
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Rio Grande Tomato, Roma (Paste) Tomato (Lycopersicon esculentum)
Rio Grande tomatoes are large, meaty, pear-shaped tomatoes that turn a deep red colour when fully ripe. Tomato paste, sauce, and juice can all be made with these tomatoes. This hardy variety is resistant to VFF and adapted to extreme...
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Banana Legs Tomato, Roma (Paste) Tomato (Lycopersicon esculentum)
One of the most common paste tomatoes is Banana Legs. The 4” long fruits are delicious sliced into salads and make a sweet tomato sauce. Also works well to make yellow ketchup. Depending on the weather, some ripe tomatoes will...
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Yellow Pear Tomato, Cherry Tomato (Lycopersicon esculentum)
Although the yellow pear tomato is a new addition to your garden this year, it is an old heirloom variety. This plant produces small, bright yellow tomatoes that resemble pears. When fully ripe, they will reach a length of one...
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Tiny Tim Tomato, Cherry Tomato (Lycopersicon esculentum)
Tiny Tim cherry tomato seeds are simple to grow and produce unique dwarf plants that thrive in small containers, window boxes, hanging baskets, and gardens. Tiny Tim Tomato seeds can be grown as a potted plant at any time of...
from $59.15
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Red Pear Tomato, Cherry Tomato (Lycopersicon esculentum)
The Red Pear is a small cherry tomato with a sweet and tangy flavour that produces uniform, crack-resistant fruit. They have a firm texture and a teardrop shape with translucent inner flesh. The Red Pear is an indeterminate, or climbing,...
from $27.04
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Red Cherry Small Tomato, Cherry Tomato (Lycopersicon esculentum)
High yields of 1/2 to 3/4 oz red cherry tomatoes are produced by this plant. They're flavorful and sweet. Salads and snacks will love it. The Small Red Cherry Tomato is a smaller and sweeter version of the Large Red...
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Red Cherry Large Tomato, Cherry Tomato (Lycopersicon esculentum)
Large Red Cherry Tomatoes are ideal for snacking. They produce delicious, snack-size tomatoes from freshly harvested Solanum lycopersicum seeds. Large Red Cherry Tomatoes have a diameter of 1.5 to 2 inches and a bright red colour. After transplanting, the fruits...
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Black Cherry Tomato, Cherry Tomato (Lycopersicon esculentum)
Hardy, vigorous vines bearing gorgeous purple to mahogany brown cherry tomatoes  (1.5") in diameter are produced by black cherry tomato seeds. All season long, you'll be able to reap abundant harvests! Cherry tomatoes with a rich, juicy texture and a...
from $84.50
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Verde Tomatillo (Physalis ixocarpa)
Tomatillo Verde is a traditional green sauce with a spicy kick that's surprisingly simple to make at home! Tomatillos, peppers, onion, and garlic are roasted in the oven, then blended until thick and chunky.An early-maturing variety with large, flattened round...
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Purple Tomatillo (Physalis ixocarpa)
Purple tomatillos are a rare and beautiful variety. At maturity, they're small and round, like a golf ball, with a diameter of one or two inches. The Purple tomatillo, like all tomatillos, is encased in a papery husk that turns...
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Pineapple Tomatillo (Physalis ixocarpa)
The plant produces a lot of tomatillos. It has a fruity flavour that reminds me of pineapple. Perfect for making a delicious salsa. When the small, cherry-sized fruit matures, it changes colour from green to yellow-gold. They're encased in a...
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Ground Cherry Tomatillo (Physalis ixocarpa)
This plant produces sweet yellow, berries surrounded by a papery husk, and is also known as ground cherry, dwarf cape gooseberry, and strawberry tomato. Each plant of ground cherries produces hundreds of fruit.Ground cherries are a smaller sweet version of...
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Grande Rio Verde Tomatillo (Physalis ixocarpa)
Tomatillos are used in a wide range of Mexican dishes. 'Grande Rio Verde' produces nearly all of its ripe fruit at once on compact plants (about 24" tall), making it ideal for small spaces or containers. Shorter harvest windows are...
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Silver Ice Swiss Chard (Beta vulgaris cicla)
The plant produces a lot of dark green leaves with white stems, and it produces a lot of them. It has a strong flavour. Salads and steamed greens with other greens are delicious. This is a fantastic choice for home...
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Ruby Red Swiss Chard (Beta vulgaris cicla)
The chard 'Ruby Red' will brighten up your garden as well as your plate! It's a vigorous grower from the 1850s with a long growing season that will provide fresh greens from early summer to fall, and in mild climates...
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Rhubarb Red Swiss Chard (Beta vulgaris cicla)
The Royal Horticultural Society has given Chard 'Rhubarb Red' the Award of Garden Merit (AGM). The crimson-stemmed green leaves of red chard make a striking contrast in any salad. The leaves with thin stems can also be sautéed and braised....
from $5.98
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Rainbow Mix Swiss Chard (Beta vulgaris cicla)
Rainbow Swiss Chard is a popular plant that produces some of the most beautiful swiss chard leaves in shades of red, orange, purple, yellow, and white.This attractive and easy-to-grow Chard produces savoyed type leaves in various shades of green with...
from $9.10
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Pink Lipstick Swiss Chard (Beta vulgaris cicla)
Deep green leaves with hot pink veins and stems characterise Pink Swiss Chard. When picked young, it is extremely tender and adds a splash of colour to salads. Or wait until you're fully mature and the veins are a true...
from $5.92
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Perpetual Spinach Swiss Chard (Beta vulgaris cicla)
Although it is related to chard and beets, it has distinct characteristics. The leaves are flatter and more pointed than chard, with slimmer stems, and the taste is more like true spinach than ordinary chard. Long-lived in the garden, producing...
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Orange Fantasia Swiss Chard (Beta vulgaris cicla)
This Swiss chard's stalks, midribs, and veins are a striking and unusual bright carrot-orange colour, which contrasts beautifully with the dark green shiny leaves. Cooks love Fantasia Orange because of its savoury leaves, crisp stalks, and the way it keeps...
from $5.07
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Magenta Sunset Swiss Chard (Beta vulgaris cicla)
Magenta Sunset is a stunning chard with hot pink to magenta stems and veins and dark jade-colored foliage. Because it bolts in the summer heat, Magenta Sunset Swiss chard seeds are grown primarily for immature salad greens. Even at full...
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Lucullus Giant Swiss Chard (Beta vulgaris cicla)
The most well-known variety of Swiss Chard is 'Lucullus.' It has heavily crumpled leaves with wide, broad white ribs that are about twenty inches long. It can withstand hot weather and will continue to grow until the first frost. Plant...
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Large White Rib Swiss Chard (Beta vulgaris cicla)
The stem of the Large White Ribbed Swiss Chard is wide and flattened. This heirloom chard variety is known for its tender, thick, smooth leaves. When creamed, the Large White Ribbed can even be used in place of asparagus. the...
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Golden Sunrise Swiss Chard (Beta vulgaris cicla)
The stalks, midribs, and veins of this classic yellow Swiss Chard are deep golden, and the leaves are shiny, jade-green, and slightly crumpled. Aside from the rainbow hues of Bright Lights, Golden Sunrise's warm, sunny tones are quite unique. Golden...
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Canary Yellow Swiss Chard (Beta vulgaris cicla)
Canary Yellow Swiss chard seeds are bright oranges and yellows that add a splash of colour to spring and winter gardens. Young stalks are a deep orange colour, while older, larger stalks turn a bright yellow colour that contrasts beautifully...
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Fordhook Swiss Chard (Beta vulgaris cicla)
Fordhook produces thick, dark green, crisp, crumbled leaves with a broad white rib on juicy white stalks with a fine flavour. When harvested frequently, this excellent variety produces new leaves on a regular basis.Plant early and often, and you'll have...
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Barese Swiss Chard (Beta vulgaris cicla)
Barese can be grown for exceptionally tender baby greens or for an early crop of a unique type of Swiss chard when grown to maturity. Similar to pac choi, it can be harvested and sold whole. Unlike pac choi and...
from $4.16
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Waltham Butternut Squash, Winter (Cucurbita moschata)
An AAS Winner butternut is delicious in the fall and winter, with improved fruit uniformity and yields. The inside is solid and dry. Pick young and use as a summer squash, or wait until it reaches 6 pounds to harvest....
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Vegetable Spaghetti Squash, Winter (Cucurbita pepo)
Spaghetti squash, also known as gold string melon, is unique among winter squashes in that the flesh falls away from the shell in strands like spaghetti and retains a tender, yet al dente, texture when cooked. With just a little...
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Turks Turban Gourd Squash, Winter (Cucurbita maxima)
Turk's Turban fruit comes in a variety of bright colours. The bottom half is usually a solid colour in dark to reddish orange shades. The top is mostly beige with reddish orange and dark green streaks. Turk's Turban fruits grow...
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Table Queen Acorn Squash, Winter (Cucurbita pepo)
The rind of this heirloom acorn is dark green and ribbed, and the flesh is a sweet golden yellow that turns more orange in storage. Fruits can reach a height of 6 inches. Leave on the vine until it reaches...
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Table King Acorn (Bush) Squash, Winter (Cucurbita pepo)
"One of the best acorn squashes for the winter." Produces a bumper crop of fruit on compact bushy plants with glossy grey green leaves. Bears 2 pound squash is full of flavour and high in quality. The flesh is light...
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Sweet Meat Squash, Winter (Cucurbita maxima)
Sweet Meat Squash is a winter squash heirloom from the Pacific Northwest. It produces vigorous vines that are 12"-18" tall and spread 6-10 feet in every direction. The leaves and vines are covered in trichomes, which are small hairs. The...
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Sweet Dumpling Squash, Winter (Cucurbita maxima)
Sweet Dumpling squash is a winter squash variety that produces small acorn squash in individual sizes. The fruit has a diameter of about 4 inches, making it ideal for roasting whole or stuffing. The exterior is a deeply ribbed, ivory...
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Ponca Personal Size Butternut Squash, Winter (Cucurbita maxima)
Ponca is a butternut squash variety with a high yielding personal size. The squash are only 6-8 inches long and have a light orange flesh and traditional beige skin. Ponca has a small seed cavity and a thick neck, which...
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Pink Banana Jumbo Squash, Winter (Cucurbita maxima)
Pink Banana Jumbo Squash has a delicious yellow-orange flesh that can be used to replace acorn or butternut squash in recipes or as the "pumpkin" in pies. Plant Pink Banana Jumbo Squashes as soon as the last spring frost has...
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Marina di Chioggia Squash, Winter (Cucurbita maxima)
Marina di Chioggia squash is medium to large in size, weighing between 10 and 12 pounds and having a round, short, and squat shape. Slight vertical ridging runs through the dark green to gray-blue skin. A semi-hollow fibrous cavity with...
from $20.28
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Hubbard True Green Improved Squash, Winter (Cucurbita maxima)
'True Green Improved Hubbard,' a Hubbard-type squash variant, has twelve to fifteen foot long vines that bear ten to fifteen pound dark green skinned, golden-fleshed fruit. It's great for canning, freezing, and preserving.
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Hubbard Golden Squash, Winter (Cucurbita maxima)
Golden Hubbard' squash shares many of the same characteristics as other Hubbard varieties, but its vigorous, 12- to 15-foot vines produce fruits with a deep, red-orange rind and greenish-tan striping at the blossom end. The 'Golden Hubbard' variety is more...
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Hubbard Blue Squash, Winter (Cucurbita maxima)
Blue Hubbard Squash One of the best, most dependable, and delicious winter squash varieties available for storage. This dependable old variety produces 15-30 pound fruits with sweet, bright orange flesh on vigorous vines. The fruit can be stored for a...
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Hubbard Blend Squash, Winter (Cucurbita maxima)
One of the best squashes for processing is the Hubbard. This is a great garden variety that stores and ships well and is good for canning and pies. This heirloom squash variety can weigh up to 15 pounds and has...
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