Green Sprouting Calabrese Broccoli (Brassica oleracea)
This richly flavored Broccoli is an popular variety that has been a mainstay in many peoples gardens. Produces a delicious yield of side shoots over an extensive period of time making it an ideal kitchen garden crop. The Green Sprouting Calabrese creates exceptionally...
from $7.80
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Early Fall Rapini Broccoli (Italian) (Brassica oleracea)
Early Fall Rapini, an Italian specialty used in salads and light cooking, produce strong yields of broccoli raab. It has a tangy, mustard-like taste. The tender turnip-like leafy flower shoots of this early bolting variety are harvested and bunched just...
from $6.00
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Bull's Blood Beet (Organic) (Beta vulgaris)
English heirloom with dark-red leaves have a particularly pleasant flavor. Upright leaves have best color in early spring and fall. The deep red colour of both the leaves and root are thought to contain high levels of nutrients and antioxidants, which...
from $8.45
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Chioggia Beet (Beta vulgaris)
Chioggia beets are wonderful for both fresh eating and pickling .It retains its markings if roasted whole and sliced just before serving. This is an Italian heirloom from the town of Chioggia, near Venice. It's beautiful and sweet flavored. Sliced...
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Chioggia Beet (Organic) (Beta vulgaris)
Originally from Italy, heirloom Chioggia Beets were first introduced to America in the late 1840s. Dark pink on the outside, the inside features concentric rings of pink and white. The candy cane like appearance is as pretty as it is...
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Crosby's Early Egyptian Beet (Beta vulgaris)
Crosby Egytian is the biggest early type beets that is know for keeping it's shape long into fall. The large, flattened beets are grown primarily above the soil but the skins don’t get the toughness of the upper portions of some...
from $11.70
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Cylindra Beet (Beta vulgaris)
Cylindra produces unique elongated, slender roots that are ideal for slicing. Smooth textured skin, with rich red flesh and a sweet, subtly earthy flavour. Perfect for roasting, pickling, grating into slaws, or adding to pasta or risotto to infuse them...
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Detroit Dark Red Beet (Beta vulgaris)
Detroit Dark Red heirloom beets are vegetables that hail from Ontario, Canada and still the one to beat for flavor and long-term storage. It's a delicious, soft, and smooth storage beet that's also good for canning. And when wide and...
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Detroit Dark Red Beet (Organic) (Beta vulgaris)
Dark red round roots that are succulent flesh infused with deep, sweet flavor. Perfect for pickling, roasting, and even raw in salads! The greens rival chard and spinach for tenderness and flavor, and are very nutritious. Tops are great for salads...
from $6.76
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Early Wonder Beet (Beta vulgaris)
The Early Wonder beet is a common heirloom beet variety that yields a lot of deep red roots. A common beet that is tasty, matures quickly, and yields a lot of greens. Beets can be used in a variety of...
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Early Wonder Beet (Organic) (Beta vulgaris)
'Early Wonder', introduced in 1911, is an excellent beet for both greens and bunching. Fast-growing with smooth leaves. Smooth, dark roots are somewhat flat.This early variety produces high-quality greens that are perfect for canning and are ideal for the home...
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Golden Detroit Beet (Beta vulgaris)
Golden Detroit With round, orange roots and golden flesh, beets are sweet and tender. The tops are a rich, glossy green color and full of nutrients. Roots develop quickly, but even when they are very large, they maintain their sweet...
from $10.00
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Red Mammoth Fodder Beet (Beta vulgaris)
Red Mammoth fodder Beets grow a massive amount of edible beet leaves as well as a huge root .To reach full size, these beets prefer deep tilled, free draining, sandy soil. Enable your animals to graze on the tops, harvest...
from $5.07
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Ruby Queen Beet (Beta vulgaris)
For more than 50 years, Ruby Queen beets have been a favorite in American gardens. At the baby leaf point, Ruby Queen produces crunchy, succulent leaves and stalks with a fine, mild flavor, as well as large, uniform bulbs when...
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White Albino Beet (Beta vulgaris)
White Albino beet plants produce a high yield of sweet white beets. The beets are now fully white and will never stain! This gourmet beet works well when boiled, pickled, baked, or frozen. This heirloom beet from Holland is smooth...
from $20.00
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Bull's Blood Beet (Beta vulgaris)
"Bull's Blood" is an old red beetroot variety which is believed to have originated in the Netherlands from the very old French variety "Craupadine".Bull's Blood beet is grown for its delicious, slightly globe-shaped beets and its flavorful , gorgeous leaves...
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Midori Giant, Edamame Bean (Organic) (Glycine max)
Midori Giant, Edamame Bean  (Organic) (Glycine max) is a species of legume in the Fabaceae family. It is cultivated primarily for its young, green pods, which are consumed as a popular and nutritious food. "Midori Giant" is a specific cultivar...
from $13.52
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Midori Giant, Edamame Bean (Glycine max)
Midori Giant, Edamame Bean (Glycine max) is a variety of Glycine max, which is the species of soybean. Edamame is a popular and nutritious legume that is consumed as a vegetable and is especially well-known in East Asian cuisine. The...
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Japanese Black Daizu, Edamame Bean (Glycine max)
Japanese Black Daizu, Edamame Bean (Glycine max) is a specific cultivar of Edamame Bean (Glycine max) known for its unique characteristics. Edamame beans are a variety of immature soybeans harvested before they fully ripen and are commonly consumed as a...
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Golden Wax , Yellow Bean (Organic) (Phaseolus vulgaris)
Golden Wax is one of the most popular wax beans. Features very high yields on compact, bushy plants. The straight golden pods of Golden Wax Beans stay clear and smooth due to improved rust resistance. These vigorous plants are high...
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Golden Wax , Yellow Bean (Phaseolus vulgaris)
Golden Wax , Yellow Bean (Phaseolus vulgaris) have been around since the early 1900s and are known for their smooth, round pods and creamy, buttery flavor. They are typically harvested when the pods are about 5-6 inches long, and can...
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Gold Rush, Yellow Bean (Phaseolus vulgaris)
Gold Rush is regarded as one of the best wax beans available. It holds its quality and texture in the garden longer than other beans and freezes well. The strong plants bear large crops of white-seeded pods that are easy...
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Cherokee Wax , Yellow Bean (Phaseolus vulgaris)
Cherokee Wax yellow bean seeds grow a robust bush bean that will produce high yields of yellow wax beans in about 55 days. Dependable even in adverse weather, and resistant to common bean mosaic. The tasty oval pods are filled...
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State Half , Runner Bean (Phaseolus vulgaris)
State Half Runner Beans are an old-fashioned favorite that thrive in the harshest growing environment. Beans are very flavorful and are used like green beans and dried beans. Vines are very short and do not require staking. Good freezing and...
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Mountain Half , Runner Bean (Phaseolus vulgaris)
Mountain Half Runner Bean is an open-pollinated bean variety originally grown in South Carolina, as it was brought to the area by Dutch immigrants. This German heirloom bean has a bush growing habit with long, vining runners. As a result,...
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Yardlong, Pole Bean (Vigna unguiculata)
Yardlong beans are a subspecies of the cowpea, an annual legume that is an important crop in many warm regions of the world. Yardlong beans are related to black-eyed peas, and they go many names, including Chinese long beans, asparagus...
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Romano, Pole Bean (Organic) (Phaseolus vulgaris)
These Italian style beans produce six-inch long pods full of rich flavor in just seventy days. The stringless flat beans are terrific for freezing or table use and are best when harvested young. This bean grows on tall vines up...
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Romano, Pole Bean (Phaseolus vulgaris)
The Romano Pole is an heirloom bean dating back pre-1800s. An Italian type, stringless with flat pods. Excellent freezing, distinctive and full of flavor. These beans are generally directly seeded in the garden. The most important point about growing green...
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Rattlesnake , Pole Bean (Phaseolus vulgaris)
The pretty patterned pods of Rattlesnake pole beans make delicious fresh snap beans. Very productive in hot, humid areas of the southeast. Pick when pods are small to medium size to avoid development of “strings”. A favorite across the South,...
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King of the Garden , Lima Pole Bean (Phaseolus lunatus)
Introduced in the 1970s, King of the Garden is a favorite that produces six inches long pods with cream-colored seeds. This vigorous, vine-type pole bean variety clings well to poles and does not require staking to grow. It sets pods...
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Kentucky Wonder, Pole Bean (Organic) (Phaseolus vulgaris)
One of the most popular pole beans in the market, Kentucky Wonder Pole Bean (Organic) is vigorous, rust resistant and adaptable to many parts of the country. These old-fashioned favorite produces plenty of smooth green pods. Harvest before they mature...
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Kentucky Wonder 125, Pole Bean (Phaseolus vulgaris)
First appearing in the late 1800s, Kentucky Wonder Pole Bean seeds are descended from an old variety of pole bean called Texas Pole. This heirloom variety of Kentucky Wonder Garden bean just keeps those mouthwatering beans coming all season long....
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Kentucky Blue, Pole Bean (Phaseolus vulgaris)
These gardener beans have an outstanding combinations of quality characteristics from its Kentucky Wonder and Blue Lake parentage. For optimum flavor and tenderness, harvest bean pods t 6-7" long. This disease resistant variety also makes for excellent snap beans. Proper...
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Dow Purple Pod, Pole Bean (Organic) (Phaseolus vulgaris)
Dow Purple Pod is a vigorous climber with seven inches long, purple podded snap beans. The flowers are a lovely purple just like the beans, The interior of the bean pods is almost neon and green and are amazing contrast...
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Blue Lake , Pole Bean (Phaseolus vulgaris)
Blue Lake Pole Bean sets pods from the base to the top of the vine-so you will have plenty for eating fresh and processing. Produces heavy yields of straight, smooth six inches pods that are crisp and stringless at all...
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White Dixie Butter Pea, Lima Bean (Phaseolus lunatus)
White Dixie Butter Pea is an excellent home vegetable garden variety and produces delicious, small lima with three or four nearly round lima beans inside each pod. Bush type plants grow about twenty inches high. This is an excellent lima...
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Jackson Wonder Butterbean, Lima Bean (Phaseolus lunatus)
Jackson Wonder Lima Bean is adaptable to a wider range of temperatures and growing conditions. The bean is aptly named because it’s both a dwarf bush, growing 12 to 18 inches tall, and one of the most prolific producers of...
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Henderson Bush, Lima Bean (Phaseolus lunatus)
Introduced in 1889 by Peter Henderson Company of New York. A dwarf lima that is very early, hardy, productive, and disease resistant. Produces small creamy white lima for home gardener and canner that are distinctive in color and excellent in...
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Fordhook , Lima Bean (Phaseolus lunatus)
Fordhook Lima Beans are considered one of the best large lima beans available, this All-America Selection winner has stood the test of time. Bush type plants produce heavy yields of pods with 3-5 richly flavored, light-green seeds per pod. The...
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Early Thorogreen, Lima Bean (Phaseolus lunatus)
This heirloom dwarf plant is a big yielder. Early Thorogreen Bush Lima Bean produces a 3-inch, flat, thin lima bean that lacks the meaty texture of bigger lima bean varieties. Considered a baby lima bean as it grows on low...
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Burpee Improved Bush , Lima Bean (Phaseolus lunatus)
The Burpee Improved Bush Lime Bean plants produce large pods, high yields, and perfectly shaped beans. Burpee Improved Beans are both larger and thicker than normal lima beans. The growth is even more vigorous, with heavier foliage. The plants are...
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Baby Fordhook , Lima Bean (Phaseolus lunatus)
Baby Fordhook Lima is a small potato lime, less than half the size of the Fordhook. It is slightly larger than the white Dixie Butter Pea and starchier. Small 3-inch pods, seeds are difficult to find as the regular Fordhook...
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Top Pick Cream Pea, Cowpea (Vigna unguiculata)
Top Pick Cream Pea Cowpea features an upright bush plant with prolific set of pods on the top. The seeds keep their color when cooked and have creamy but not mushy texture. Matures earlier than most other cream peas. Cowpea...
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Top Pick Brown Crowder, Cowpea (Vigna unguiculata)
Top Pick Brown Crowder Cowpea features an upright bush plant with prolific set of pods on the top where they are easy to see and harvest. The plants will have 2-3 heavy flushes of pod set. Pick when light purple...
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California Blackeye, Cowpea (Vigna unguiculata)
Despite being called a black eyed pea, or cowpea, these are actually beans. Cowpeas produce in higher heat, humidity, and drier conditions than other beans. Cowpea are bushy plants, producing 6 inches to 8 inches pods at the top of...
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TopCrop, Bush Bean (Phaseolus vulgaris)
This is one of the best bush beans for canning and freezing, Topcrop produces 6 to 7 inches pods that are tender and crispy, containing incredible flavor. The Top Crop bean is a variety of green bean that was developed...
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Tendergreen Improved Green, Bush Bean (Phaseolus vulgaris)
Tendergreen Improved Bean is a very productive bush type plant that bears tender stringless pods that are 5 to 6" long. Soaking seeds before sowing will speed the seed germination. Flavor and texture are excellent, particularly when picked at a...
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Royal Burgundy Green, Bush Bean (Phaseolus vulgaris)
Royal Burgundy Beans fresh from your garden, have delicious purple pods that are easily found among the backdrop of green leaves. These purple podded snap beans add color to your garden. Royal Burgundy beans are easier to spot while picking,...
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Roma II Green, Bush Bean (Phaseolus vulgaris)
Roma II green Beans have 4 inches to 5 inches flat, green pods that are very flavorful and rich in protein. Roma II is delicious eaten fresh, and is an excellent variety for freezing or canning. The pods are also...
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Provider Green, Bush Bean (Phaseolus vulgaris)
Provider Bush Beans are very productive and grow well in a variety of conditions. Plants produce good quality pods that are tender and low in fiber. Pods are 6 inches long, straight and green in color, while the seeds are...
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