Vegetable Seeds
German Johnson Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
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In a pink heirloom, this is recommended for increased productivity. 8-16 oz., earlier, more uniform, and slightly smaller than Brandywine The fruits have a rich, creamy texture and a deep, acidic tomato flavour. This is the regular-leaf variety, which is...
from $50.70
Costoluto Genovese, Standard (Slicing) Tomato (Lycopersicon esculentum)
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Heirloom tomato from Italy that thrives in hot climates and has been enjoyed for generations along the Mediterranean. The large, deep-red fruits have a unique fluted profile, are deeply ridged, and have a heavy lobed texture. It's meaty, flavorful, and...
from $50.70
Chocolate Stripes, Standard (Slicing) Tomato (Lycopersicon esculentum)
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Chocolate Stripes is a mahogany-red tomato with olive-green stripes and a fantastic tomato flavour. The fruits are 3 to 4 inches wide. It's a good variety for home gardeners and “heirloom” market growers because it's productive.
from $50.70
Brandywine Yellow, Standard (Slicing) Tomato (Lycopersicon esculentum)
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An orange version of Brandywine, this old timer has a rich flavour. The fruits are bigger than the ones in Valencia. This potato-leaf variety can be difficult to grow, producing irregularly shaped fruit one year and smooth fruit the next....
from $50.70
Brandywine Red, Standard (Slicing) Tomato (Lycopersicon esculentum)
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Brandywine Red is a flavorful, vigorous heirloom tomato with large-lobed, beefsteak-shaped fruit. One of the most popular and delicious heirloom tomatoes is Brandywine Red. The plants produce large-lobed, beefsteak-shaped fruit that is ideal for slicing. The flavorful, pinkish-red tomatoes have...
from $50.70
Brandywine Pink, Standard (Slicing) Tomato (Lycopersicon esculentum)
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The heirloom tomato standard is Brandywine, which dates back to 1885. You'll be enchanted by its superb flavour and luscious red-pink colour after just one bite. On unusually upright, potato-leaved plants, the large, beefsteak-shaped fruits grow. The fruits appear in...
from $50.70
Bradley Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
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One of the all-time Southern favourites is the Bradley Tomato! This tomato variety produces attractive, smooth pink fruit with a tasty mild flavour and is a reliable, productive plant with good cover. Because Bradley tomatoes ripen at the same time,...
from $25.35
Black Truffle, Standard (Slicing) Tomato (Lycopersicon esculentum)
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Black Truffle Tomato, also known as Black Trifele, is a fantastic variety from the former Soviet Union. The fruit has a rich, complex flavour and is resistant to cracking. For the best flavour, harvest while the shoulders are still green....
from $50.70
Beefsteak (Dr. Wyche’s Yellow), Standard (Slicing) Tomato (Lycopersicon esculentum)
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Dr. Wyche's Yellow tomatoes have a slightly flattened globe shape and are very large, weighing up to one pound each. Their skin is silky smooth and free of blemishes, and it ripens to a golden-yellow colour. Their flesh is juicy...
from $50.70
Aunt Ruby’s German Green, Standard (Slicing) Tomato (Lycopersicon esculentum)
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The best green beefsteak tomato is Aunt Ruby's German Green. The tomatoes are sweet and juicy, with a flavour that is well balanced. It has a lime green interior and is large and smooth. When the skin is fully ripe,...
from $50.70
Arkansas Traveler, Standard (Slicing) Tomato (Lycopersicon esculentum)
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From northwest Arkansas to North Carolina, this 100-year-old heirloom tomato was widely grown. TomatoFest organic tomato seeds produce 6' indeterminate, regular-leaf tomato plants with abundant crops of 8-ounce round rose-pink tomatoes. One of the best-tasting tomato varieties, with a well-balanced...
from $50.70
Ace 55 Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
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The Ace 55 Tomato is a hearty, beefy tomato with a thick wall and low acid content. This tomato variety has a bright red colour and can reach a size of 12 oz. On its disease-resistant indeterminate vines, the Ace...
from $25.35
Banana Legs Tomato, Roma (Paste) Tomato (Lycopersicon esculentum)
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One of the most common paste tomatoes is Banana Legs. The 4” long fruits are delicious sliced into salads and make a sweet tomato sauce. Also works well to make yellow ketchup. Depending on the weather, some ripe tomatoes will...
from $50.70
Yellow Pear Tomato, Cherry Tomato (Lycopersicon esculentum)
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Although the yellow pear tomato is a new addition to your garden this year, it is an old heirloom variety. This plant produces small, bright yellow tomatoes that resemble pears. When fully ripe, they will reach a length of one...
from $30.42
Red Pear Tomato, Cherry Tomato (Lycopersicon esculentum)
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The Red Pear is a small cherry tomato with a sweet and tangy flavour that produces uniform, crack-resistant fruit. They have a firm texture and a teardrop shape with translucent inner flesh. The Red Pear is an indeterminate, or climbing,...
from $27.04
Black Cherry Tomato, Cherry Tomato (Lycopersicon esculentum)
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Hardy, vigorous vines bearing gorgeous purple to mahogany brown cherry tomatoes (1.5") in diameter are produced by black cherry tomato seeds. All season long, you'll be able to reap abundant harvests! Cherry tomatoes with a rich, juicy texture and a...
from $84.50
Verde Tomatillo (Physalis ixocarpa)
from $32.11
Verde Tomatillo (Physalis ixocarpa)
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Tomatillo Verde is a traditional green sauce with a spicy kick that's surprisingly simple to make at home! Tomatillos, peppers, onion, and garlic are roasted in the oven, then blended until thick and chunky.An early-maturing variety with large, flattened round...
from $32.11
Purple Tomatillo (Physalis ixocarpa)
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Purple Tomatillo (Physalis ixocarpa)
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Purple tomatillos are a rare and beautiful variety. At maturity, they're small and round, like a golf ball, with a diameter of one or two inches. The Purple tomatillo, like all tomatillos, is encased in a papery husk that turns...
from $32.11
Pineapple Tomatillo (Physalis ixocarpa)
from $32.11
Pineapple Tomatillo (Physalis ixocarpa)
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The plant produces a lot of tomatillos. It has a fruity flavour that reminds me of pineapple. Perfect for making a delicious salsa. When the small, cherry-sized fruit matures, it changes colour from green to yellow-gold. They're encased in a...
from $32.11
Grande Rio Verde Tomatillo (Physalis ixocarpa)
from $27.89
Grande Rio Verde Tomatillo (Physalis ixocarpa)
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Tomatillos are used in a wide range of Mexican dishes. 'Grande Rio Verde' produces nearly all of its ripe fruit at once on compact plants (about 24" tall), making it ideal for small spaces or containers. Shorter harvest windows are...
from $27.89
Silver Ice Swiss Chard (Beta vulgaris cicla)
from $3.90
Silver Ice Swiss Chard (Beta vulgaris cicla)
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The plant produces a lot of dark green leaves with white stems, and it produces a lot of them. It has a strong flavour. Salads and steamed greens with other greens are delicious. This is a fantastic choice for home...
from $3.90
Ruby Red Swiss Chard (Beta vulgaris cicla)
from $4.68
Ruby Red Swiss Chard (Beta vulgaris cicla)
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The chard 'Ruby Red' will brighten up your garden as well as your plate! It's a vigorous grower from the 1850s with a long growing season that will provide fresh greens from early summer to fall, and in mild climates...
from $4.68
Rhubarb Red Swiss Chard (Beta vulgaris cicla)
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The Royal Horticultural Society has given Chard 'Rhubarb Red' the Award of Garden Merit (AGM). The crimson-stemmed green leaves of red chard make a striking contrast in any salad. The leaves with thin stems can also be sautéed and braised....
from $5.98
Pink Lipstick Swiss Chard (Beta vulgaris cicla)
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Deep green leaves with hot pink veins and stems characterise Pink Swiss Chard. When picked young, it is extremely tender and adds a splash of colour to salads. Or wait until you're fully mature and the veins are a true...
from $5.92
Orange Fantasia Swiss Chard (Beta vulgaris cicla)
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This Swiss chard's stalks, midribs, and veins are a striking and unusual bright carrot-orange colour, which contrasts beautifully with the dark green shiny leaves. Cooks love Fantasia Orange because of its savoury leaves, crisp stalks, and the way it keeps...
from $5.07
Magenta Sunset Swiss Chard (Beta vulgaris cicla)
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Magenta Sunset is a stunning chard with hot pink to magenta stems and veins and dark jade-colored foliage. Because it bolts in the summer heat, Magenta Sunset Swiss chard seeds are grown primarily for immature salad greens. Even at full...
from $5.07
Large White Rib Swiss Chard (Beta vulgaris cicla)
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The stem of the Large White Ribbed Swiss Chard is wide and flattened. This heirloom chard variety is known for its tender, thick, smooth leaves. When creamed, the Large White Ribbed can even be used in place of asparagus. The...
from $3.90
Golden Sunrise Swiss Chard (Beta vulgaris cicla)
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The stalks, midribs, and veins of this classic yellow Swiss Chard are deep golden, and the leaves are shiny, jade-green, and slightly crumpled. Aside from the rainbow hues of Bright Lights, Golden Sunrise's warm, sunny tones are quite unique. Golden...
from $5.07
Barese Swiss Chard (Beta vulgaris cicla)
from $4.16
Barese Swiss Chard (Beta vulgaris cicla)
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Barese can be grown for exceptionally tender baby greens or for an early crop of a unique type of Swiss chard when grown to maturity. Similar to pac choi, it can be harvested and sold whole. Unlike pac choi and...
from $4.16
Table Queen Acorn Squash, Winter (Cucurbita pepo)
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The rind of this heirloom acorn is dark green and ribbed, and the flesh is a sweet golden yellow that turns more orange in storage. Fruits can reach a height of 6 inches. Leave on the vine until it reaches...
from $4.68
Table King Acorn (Bush) Squash, Winter (Cucurbita pepo)
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"One of the best acorn squashes for the winter." Produces a bumper crop of fruit on compact bushy plants with glossy grey green leaves. Bears 2 pound squash is full of flavour and high in quality. The flesh is light...
from $4.68
Marina di Chioggia Squash, Winter (Cucurbita maxima)
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Marina di Chioggia Squash is medium to large in size, weighing between 10 and 12 pounds and having a round, short, and squat shape. Slight vertical ridging runs through the dark green to gray-blue skin. A semi-hollow fibrous cavity with...
from $12.00
Hubbard Golden Squash, Winter (Cucurbita maxima)
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Golden Hubbard' squash shares many of the same characteristics as other Hubbard varieties, but its vigorous, 12- to 15-foot vines produce fruits with a deep, red-orange rind and greenish-tan striping at the blossom end. The 'Golden Hubbard' variety is more...
from $4.68
Hubbard Blue Squash, Winter (Cucurbita maxima)
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Blue Hubbard Squash One of the best, most dependable, and delicious winter squash varieties available for storage. This dependable old variety produces 15-30 pound fruits with sweet, bright orange flesh on vigorous vines. The fruit can be stored for a...
from $4.68
Delicata Squash, Winter (Cucurbita maxima)
from $6.76
Delicata Squash, Winter (Cucurbita maxima)
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Small to medium in size, delicata squash has a long, narrow, cylindrical shape with grooved skin and lines that run the length of the squash. The skin is thin and smooth, with a creamy yellow base and vertical green or...
from $6.76
Burgess Buttercup Squash, Winter (Cucurbita maxima)
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A long-time favourite in New England! The vines can grow up to 15 feet long and produce 10-12 fruits per plant. A high percentage of our improved strain's squash is clean, non-warty, and uniform. On the blossom end of the...
from $3.90
Scallop Yellow Bush Squash, Summer (Cucurbita pepo)
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Scallop Yellow Bush Squash aka Patty-pan squash matures quickly, making them an excellent choice for those who have problems with perennial squash bugs. These can be planted later in the season to avoid the peak squash bug season while still...
from $4.00
Scallop Early White Bush Squash, Summer (Cucurbita pepo)
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The scallop squash bush type plants produce tender fruits that are best harvested when they are 4"-6" in diameter. These low-calorie white squash are high in vitamin A and deliciously mild. White flesh has a fine texture and a mild...
from $4.00
Partial Eclipse F1 Hybrid Squash, Summer (Cucurbita pepo)
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For its beautiful colouring, unique shape, and creamy texture, Partial Eclipse F1 Hybrid Summer Squash is a true winner at farmer's markets. On semi-bush plants with an open habit, heavy fruit yields develop. When the fruits reach a diameter of...
from $16.90
Italian Edible Gourd Squash, Summer (Lagenaria siceraria)
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A tall bush with bright-golden, medium long and slender cylindrical fruits that is easy to grow. The fruit has a great flavour and is creamy white on the inside. Fruits should be picked when they are 4-6 inches long. Ideal...
from $11.83
Grey Zucchini Squash, Summer (Cucurbita pepo)
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The medium-green zucchini fruits produced by 'Grey' bush-type plants are flecked with grey fruit that are known for remaining firm. It produces fruit quickly and is productive if harvested on a regular basis. Although classified as a zucchini in the...
from $4.16
Nobel Giant Spinach (Spinacia oleracea) Plant Seeds
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The Noble Giant is a vintage heirloom that won the All-America Selections in 1933. This spinach variety produces large, dark green leaves with a flavorful taste. This spinach is delicious raw, cooked, canned, or frozen in salads. The Noble Giant...
from $6.00
White Stem (Intermediate) Radish, Sprouting (Raphanus sativus)
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Many of the flavour characteristics of full-grown radishes can be found in radish sprouts. These sprouts, which are sometimes described as hot or spicy, have a lot of flavour and will add a gourmet touch to a variety of raw...
from $4.68
Triton Purple Stem Radish, Sprouting (Raphanus sativus)
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Purple Triton Stem Radish microgreen seeds sprout quickly (sometimes within 24 hours) and grow quickly. They'll reach a height of 3 to 4 inches in 7 days and be ready to harvest. They have dark green leaves with purple and...
from $3.90
Sango Radish, Sprouting (Raphanus sativus)
from $8.45
Sango Radish, Sprouting (Raphanus sativus)
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Sango Radish microgreens are dense, crunchy, and have a radish flavour. They are very easy to grow and mature quickly. The vibrant purple colour is an excellent choice for adding colour and vibrancy to any salad, slaw, or sandwich.
from $8.45
Red Arrow Red Stem Radish, Sprouting (Raphanus sativus)
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This daikon sprout variety makes an excellent edible garnish, adding colour and spice to any dish. The seedlings have green leaves and crisp pink-red stems. This fast-growing radish was developed specifically for sprouting and is very popular in Japan. Sashimi,...
from $3.90
Rambo Radish, Sprouting (Raphanus sativus)
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Rambo Radish, Sprouting (Raphanus sativus)
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Radish Rambo shoots have a beautiful deep red colour that will brighten up any plate. They are vitamin-rich and can be used to make sprouts or microgreens. Radish shoots have a spicy flavour and slightly longer for microgreens.
from $8.45
China Rose Pink Stem Radish, Sprouting (Raphanus sativus)
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The young roots of the China rose radish are known as China Rose sprouts. These sprouts will have a tail-like appearance and will be made up of thin white and rose-hued stems. A pair of petite heart-shaped green leaves with...
from $4.68
Sparkler White Tip Radish (Raphanus sativus)
from $3.90
Sparkler White Tip Radish (Raphanus sativus)
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The Sparkler radish looks like a traditional raisin. It has tiny spheres with thin wiry taproots that are edible. The skin is two-toned, with a deep scarlet red on the top of the roots near the plant's leaves and a...
from $3.90
Pink Beauty Radish (Raphanus sativus)
from $5.07
Pink Beauty Radish (Raphanus sativus)
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Roots are uniform, and the tops are medium. Pink Beauty eats better than just about any other radish we've tried, with its crisp texture and sweetness balanced with delicate spice. A high-quality, eye-catching radish. Pithiness is not tolerated. The colour...
from $5.07