Parris Island Cos, Romaine Lettuce (Lactuca sativa)
Parris Island Cos, Romaine Lettuce (Lactuca sativa):  A Culinary Delight with Rich History Experience the culinary excellence of Parris Island Cos Romaine Lettuce, a cherished heirloom variety named after the iconic island off the coast of South Carolina. With its...
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Long Green Improved Cucumber, Pickling (Cucumis sativus)
The plant produces a large yield of glossy dark green cucumbers that are 10 to 14 inches long. This is a common slicing and pickling variety. It has an old-fashioned taste to it. They're sturdy and dry, making them ideal...
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Long Purple Eggplant (Solanum melongena)
Long Purple is a dark purple cucumber-shaped heirloom eggplant with strong, mild skin. This variety produces excellent yields, especially in colder climates! Plants can usually yield more than four 9" fruits, with harvest starting in 70 to 80 days. When...
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Kandy Korn Hybrid Yellow Sweet Corn (Zea mays)
Kandy Korn Hybrid Yellow Sweet Corn (Zea mays): Hybrid Sugary Enhancer (SE). These varieties can remain sweet and tender for 10-14 days after reaching maturity thanks to the SE gene (sugary enhancer). There's no need to keep them apart from...
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Tendersweet Carrot (Daucus carota)
Tendersweet carrots are a classic carrot variety that grow to be about seven inches long with a tapered end. They are delicious and coreless, making them ideal for canning, juicing, or eating raw. They're similar to Imperator Carrots, but they're...
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Catskill Brussel Sprouts (Brassica oleracea)
Catskill Brussel Sprouts (Brassica oleracea) grows a lot of heads with thick stalks! Catskill has large yields on strong stalks (24" tall) that make it easy to select, and extra large sprouts that grow up to 2" round with a...
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Red Mammoth Fodder Beet (Beta vulgaris)
Red Mammoth fodder Beets grow a massive amount of edible beet leaves as well as a huge root .To reach full size, these beets prefer deep tilled, free draining, sandy soil. Enable your animals to graze on the tops, harvest...
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Dark Red Kidney, Bush Bean (Phaseolus vulgaris)
Dark red kidney beans are commonly used in soups and other baked dishes. They are sometimes called ‘chili beans’ for their inclusion in this popular thick soup. They are native to Mexico and require 95 days from germination to harvest....
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Artichoke, Green Globe (Cynara scolymus)
Artichoke, Green Globe (Cynara scolymus) is a Mediterranean native that was once considered a delicacy reserved for the aristocracy. The flower buds of this vegetable are the component that are edible. The tender core of the bud is delicious for...
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Trucker's Favorite Yellow (Yellow Dent Corn - Heirloom Corn) (Zea mays)
Trucker's Favorite Yellow (Yellow Dent Corn - Heirloom Corn) (Zea mays) is a beloved variety of corn known for its sweet, flavorful kernels and excellent eating quality. Appearance: Trucker's Favorite Yellow Corn features large, plump ears with bright yellow kernels...
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Jubilee Watermelon (Citrullus lanatus)
Jubilee watermelons are crisp and flavorful, and they can take up to 90 days to mature. The melons are oblong, with dark green and pale green stripes alternating. At the end of their growth cycle, Jubilees can weigh up to...
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Florida Giant Watermelon (Citrullus lanatus)
Florida Giant Watermelon (Citrullus lanatus) is not just limited to Florida—it can thrive in various regions! This prolific variety yields hefty 50-pound watermelons with a pleasing round shape. Ideal for your garden, its red flesh is irresistibly sweet and juicy....
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Black Diamond Watermelon (Citrullus lanatus)
Black Diamond Watermelon (Citrullus lanatus) is an open-pollinated heirloom watermelon variety. For many years, commercial and home growers have preferred Black Diamond watermelons for a variety of reasons. Watermelon plants from the Black Diamond variety have vigorous vines that produce...
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Shogoin Turnip (Brassica rapa)
Shogoin is a turnip variety from Japan that produces large white globe turnips. The Shogoin's broad leaf greens reach almost two feet in length. Shogoin Turnip seeds should be planted and the roots harvested when they are young.
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Purple Top White Globe Turnip (Brassica rapa)
Purple and White Top Globe turnip seeds come from an heirloom turnip that dates back to before 1880. The roots are nearly round and smooth. On top, it's bright purple, and below the soil line, it's creamy white. They have...
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Beefmaster VFN F1 Hybrid, Standard (Slicing) Tomato (Lycopersicon esculentum)
Beefmaster VFN F1 Hybrid produces large, smooth beefsteak fruits and is a perfect slicing tomato. Fruit with a rich flavour and a slight ribbed texture. To save space, use a stake or a cage. With improved disease resistance, this hybrid...
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Patty F1 Hybrid Tomato, Roma (Paste) Tomato (Lycopersicon esculentum)
Patty F1 Hybrid Tomato, Roma (Paste) Tomato: High yields of 4 to 5 oz red tomatoes are produced by this plant. They have thick walls, a meaty texture, and a mild taste. It's ideal for sauces and pastes. These Roma...
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Sweet Pea (Red) Tomato, Currant Tomato (Lycopersicon esculentum)
Sweet Pea (Red) Tomato, Currant Tomato (Lycopersicon esculentum): Achieve garden greatness with Currant Red Tomato Seeds, the pinnacle of flavor and versatility. With a maturity time of just 70 days from transplant, these seeds yield a bounty of small, tart,...
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Lucullus Giant Swiss Chard (Beta vulgaris cicla)
The most well-known variety of Swiss Chard is 'Lucullus.' It has heavily crumpled leaves with wide, broad white ribs that are about twenty inches long. It can withstand hot weather and will continue to grow until the first frost. Plant...
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Round Zucchini Squash, Summer (Cucurbita pepo)
Round zucchini plants have speckled green leaves and grow in a bushy form. The mild-flavored, fast-growing fruit. "Round Zucchini" is a bit of a misnomer. In other words, zucchini is a type of summer squash with a long, cylindrical fruit...
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Black Beauty Zucchini Squash, Summer (Cucurbita pepo)
Early and prolific, 'Black Beauty' zucchini plants are bush-type plants. We begin picking fruit when it is six to eight inches long, two inches wide, and dark green in colour. We like them best when they're young and tender, when...
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Spinach, New Zealand Spinach (Tetragonia tetragonoides)
Spinach, New Zealand Spinach (Tetragonia tetragonoides) is a tender annual vegetable grown in New Zealand. It is a low-growing, leafy plant with weak stems that can spread several feet wide and grow to a height of one foot. It has...
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Black Spanish Round Radish (Raphanus sativus)
Since the 1500s, black radishes have been grown and enjoyed in Europe. The large 3-4" turnip-shaped globes have crisp, pungent, spicy pure-white flesh and attractive black skins. A winter variety prized for its potent medicinal properties, ease of cultivation, and...
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Porcelain Doll F1 Pink Pumpkin (Cucurbita maxima)
Porcelain Doll F1 Pink Pumpkin (Cucurbita maxima) adds variety to fall ornamental arrangements. Pies, soups, and other gourmet treats can be made with the delicious meat. Full vines produce blocky, strongly ribbed fruit with an average weight of 16-24 lb....
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Howden's Field Pumpkin (Cucurbita maxima)
For a successful pumpkin harvest, Howden's Field Pumpkin is the industry standard. It has long, productive vines and enormous, consistent fruits that can weigh up to 25 pounds, making it an excellent carving pumpkin. The fruits have a lovely dark...
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Purple Beauty (Purple Bell) Pepper, SWEET (Capsicum annuum)
This gorgeous purple bell pepper has a soft, crisp texture and a little sweetness. The huge, four-lobed, thick-walled fruits are borne on robust, compact plants and remain purple for a long time before ripening to a dazzling purple-red. From the...
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California Wonder 300 TMR Pepper, SWEET (Capsicum annuum)
California Wonder 300 TMR Pepper, SWEET (Capsicum annuum) produces 4 ½”dark glossy green thick-walled tasty bell peppers in good yields. When peppers reach maturity, they change color from green to red. The California Wonder has been upgraded. Salads, stuffings, and...
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Sugar Ann Pea, Edible Pod Snap Pea (Pisum sativum)
Sugar Ann is an AAS star in 1984. This snap pea variety has an edible pod and a compact growth habit, as well as being early, productive, and productive. The crisp, soft, succulent 3 inch pods are ready to eat...
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Southern Giant Curled, Mustard (Brassica juncea)
Long-time southern staple with a mellow, mustardy flavour. All-America Selections winner for 1935. The brilliant green leaves have crumpled, frilled edges and a faint, mustardy flavour. The young leaves are wonderful raw in salads, but they're also good lightly stir-fried...
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White Boston, Butterhead Lettuce (Lactuca sativa)
White Boston, Butterhead Lettuce (Lactuca sativa) is a butterhead lettuce that is a more refined version of the Big Boston. This lettuce variety produces excellent yields of firm, round, 12" crisp lettuce heads. The White Boston lettuce is a delicious...
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Bibb, Butterhead Lettuce (Lactuca sativa)
Bibb, Butterhead Lettuce (Lactuca sativa): A Culinary Marvel with a Rich Heritage! Discover the exquisite qualities of Bibb Butterhead Lettuce, renowned for its loose "heads" and soft, buttery-textured leaves. Gourmet chefs covet our Butterhead Lettuce varieties for their distinct textures...
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Small Mixed Gourd (Lagenaria siceraria)
Small Mixed Gourd (Lagenaria siceraria): These 3-6" gourds in a variety of colors will be a hit with the kids. They're also great for fall and winter decorations. After the danger of frost has passed, plant and see what develops....
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Carolina Hybrid Cucumber, Hybrid (Cucumis sativus)
Carolina Hybrid cucumbers are a pickling cucumber variety that matures very early. This cucumber has white spines and is best used for pickling, but it can also be eaten raw! This cucumber has outstanding fruiting and bearing characteristics. The Carolina...
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Tall Utah 52-70 Celery (Apium graveolens)
Tall Utah 52-70 Celery  (Apium graveolens) is a small plant with dark green stalks. Sow seeds once the weather has warmed up, and the crop will be ready to harvest in the fall. With light frost protection, mature celery will...
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Chinese Celery (Apium graveolens)
Chinese Celery, also known as leaf celery or smallage, is a variety of celery (Apium graveolens) that is commonly used in Chinese cuisine. It is similar to Western celery in appearance, with long, thin, hollow stalks and leaves that are...
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Self Blanche Cauliflower (Brassica oleracea)
The bright white curds of the Self Blanching cauliflower are renowned for their delicious flavour! The Self Blanching Cauliflower gets its name from the self-wrapping leaves that help shield the white curds from the light. Cauliflower prefers cold weather, so...
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Iroquis Melon (Cucumis melo)
Iroquois is among the most receptive and easiest to grow of the cantaloupe varieties. Early yields, fine netting, tough exterior, meltingly delicious sweet orange flesh This cultivar is relatively simple to grow. Its tough rind resists rot and insect attacks,...
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Banana Melon (Cucumis melo)
Banana Melon (Cucumis melo) presents a robust fruit resembling squash in appearance. Its yellow skin encloses a cantaloupe-like interior that offers a unique blend of spiciness and sweetness. Best savored fresh from the vine, this unusual melon has long been...
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Red Acre Cabbage (Brassica oleracea)
Red Acre Cabbage (Brassica oleracea) : The best early maturing red cabbage is Red Acre cabbage! Red Acre is an excellent cabbage with reddish-purple heads. Each cabbage head reaches a diameter of 7 inches and weighs around 3 pounds. Red...
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Purple Sprouting Broccoli (Brassica oleracea)
Purple Sprouting Broccoli  (Brassica oleracea), Broccoli with purple sprouts is a tasty and attractive relative of the bushy green vegetable. This hardy and cold-resistant broccoli variety is ideal for someone who wants to reap all year. Since Purple Sprouting broccoli...
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Golden Detroit Beet (Beta vulgaris)
Golden Detroit With round, orange roots and golden flesh, beets are sweet and tender. The tops are a rich, glossy green color and full of nutrients. Roots develop quickly, but even when they are very large, they maintain their sweet...
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Top Pick Pinkeye Purple Hull, Cowpea (Vigna unguiculata)
Top Pick Pinkeye Purple Hull peas grow on semi-bushy plants that can reach anywhere from 45 to 60 centimeters. The 15- to 20-centimeter-long pods grow in clusters at very top of green, leafy stems, and contain ten to thirteen small...
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Trucker's Favorite (White Dent Corn - Heirloom Corn) (Zea mays)
Trucker's Favorite (White Dent Corn - Heirloom Corn)  (Zea mays) is a variety of dent corn, which means that the kernels have a distinctive dent or dimple on the top. The kernels are typically white in color and are known...
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Congo Watermelon (Citrullus lanatus)
Congo Watermelon (Citrullus lanatus) Watermelon Seeds - The Sweetest Sensation of Summer! 🍉 Get ready to experience the ultimate in watermelon perfection with Congo Watermelon Seeds! Bursting with flavor and sweetness, these seeds produce big, juicy watermelons that are a...
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White Egg Turnip (Brassica rapa)
Egg White Turnips are an open-pollinated variety with lovely egg-shaped roots and tall, medium-green tops. Raw or cooked, this dish is delicious. With roots that are nearly round and white in colour, White Egg is a great turnip variety for...
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Seven Top Turnip (Brassica rapa)
The lavish dark-green leaves of Seven Top Turnips are more commonly grown and harvested than the cream-colored roots. Although some people consider the roots of Seven Top Turnips to be less edible, the smaller roots can be eaten after an...
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Baby Cakes F1 Hybrid Tomato, Cherry Tomato (Lycopersicon esculentum)
Baby Cakes tomatoes are a beautiful large red cherry tomato variety with excellent eating qualities and eye appeal. Big yields or 1-1/2" diameter fruit with a deep red colour, good holding ability, and a natural salty flavour are produced by...
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Marglobe Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
Because it is the highest producing tomato plant, the Marglobe Supreme Tomato is ideal for home and market growing. This tomato plant produces a high yield and is stocky, vigorous, and disease resistant. Its vine growth is consistent, and it...
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Beefsteak, Standard (Slicing) Tomato (Lycopersicon esculentum)
Beefsteak' is a very old standard variety. Although it is well-known, it continues to be popular for one reason; it is the classic slicing variety. Beefsteak is a delicious, large, juicy tomato that slices easily.
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Mammoth Gold Pumpkin (Cucurbita maxima)
The Mammoth Gold Pumpkin is a smooth, moulted pink golden-orange, irregularly shaped pumpkin with subtle ribs. This type grows to be 18-24" in diameter and weighs between 40 and 60 pounds, but can reach over 100 pounds! The rich pale...
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