Vegetable Seeds
Bibb, Butterhead Lettuce (Lactuca sativa)
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Bibb, Butterhead Lettuce (Lactuca sativa)
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Bibb, Butterhead Lettuce (Lactuca sativa): A Culinary Marvel with a Rich Heritage! Discover the exquisite qualities of Bibb Butterhead Lettuce, renowned for its loose "heads" and soft, buttery-textured leaves. Gourmet chefs covet our Butterhead Lettuce varieties for their distinct textures...
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American Flag Leek (Allium porrum)
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American Flag Leek (Allium porrum)
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The American Flag Leek is a traditional leek that is common among home gardeners. Leeks are a close relative to onion and garlic that are widely used in soups and stews, but they can also be used in salads. Leeks...
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Best Slice Burpless Bush F1 Cucumber, Hybrid (Melothria scabra)
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Best Slice Burpless Bush F1 Cucumber, Hybrid (Melothria scabra) are renowned for their lack of bitterness and immunity to cucumber diseases. These cucumbers typically reach lengths of 10 to 12 inches when grown in isolation from other cucumber plants. With...
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Straight Eight Cucumber, Slicing (Cucumis sativus)
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Straight Eight Cucumbers are renowned for their reliability and generous yields. These cucumbers boast smooth, straight, and deep green exteriors, measuring 6-8 inches in length and 2½ inches in width, with rounded blunt ends. Their early maturity, robustness, and prolific...
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Georgia Collard (Brassica oleracea)
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Georgia Collard (Brassica oleracea)
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Georgia Collard (Brassica oleracea): Collard greens, which are high in flavour, texture, and nutrition, are important in traditional southern cooking, lending flavour to stews, minestrone, and stuffing. Steamed, braised, or stir-fried are all good options. The tender leaves' mild cabbage-like...
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Chinese Celery (Apium graveolens)
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Chinese Celery (Apium graveolens)
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Chinese Celery, also known as leaf celery or smallage, is a variety of celery (Apium graveolens) that is commonly used in Chinese cuisine. It is similar to Western celery in appearance, with long, thin, hollow stalks and leaves that are...
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Self Blanche Cauliflower (Brassica oleracea)
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Self Blanche Cauliflower (Brassica oleracea)
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The bright white curds of the Self Blanching cauliflower are renowned for their delicious flavour! The Self Blanching Cauliflower gets its name from the self-wrapping leaves that help shield the white curds from the light. Cauliflower prefers cold weather, so...
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Charentais Melon (Cucumis melo)
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Charentais Melon (Cucumis melo)
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Charentais Melon (Cucumis melo) is a small melon that weighs between 2 and 3 pounds. It has a pistachio-grey skin with distinct green ribbing that is smooth and hard. It has a thick flesh that is salmon-orange in colour and...
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Parisian Carrot (Daucus carota)
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Parisian Carrot (Daucus carota)
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Parisian Carrot (Daucus carota): A nineteenth-century French heirloom, the Parisian carrot is a small round carrot. This carrot variety is an early orange-red carrot that resembles a big radish in appearance. It thrives in clay or rocky soil, where other...
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Trucker's Favorite Yellow (Yellow Dent Corn - Heirloom Corn) (Zea mays)
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Trucker's Favorite Yellow (Yellow Dent Corn - Heirloom Corn) (Zea mays) is a beloved variety of corn known for its sweet, flavorful kernels and excellent eating quality. Appearance: Trucker's Favorite Yellow Corn features large, plump ears with bright yellow kernels...
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Trucker's Favorite (White Dent Corn - Heirloom Corn) (Zea mays)
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Trucker's Favorite (White Dent Corn - Heirloom Corn) (Zea mays) is a variety of dent corn, which means that the kernels have a distinctive dent or dimple on the top. The kernels are typically white in color and are known...
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Tendersweet Orange Watermelon (Citrullus lanatus)
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Tendersweet Orange Watermelon (Citrullus lanatus) yields exquisite oblong fruits with strikingly vibrant orange flesh. This cherished heirloom variety boasts luscious, vivid orange flesh that's both tender and sweet. The oblong, striped fruits can reach weights of up to 35 pounds,...
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Black Diamond Watermelon (Citrullus lanatus)
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Black Diamond Watermelon (Citrullus lanatus)
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Black Diamond Watermelon (Citrullus lanatus) is an open-pollinated heirloom watermelon variety. For many years, commercial and home growers have preferred Black Diamond watermelons for a variety of reasons. Watermelon plants from the Black Diamond variety have vigorous vines that produce...
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White Egg Turnip (Brassica rapa)
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White Egg Turnip (Brassica rapa)
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Egg White Turnips are an open-pollinated variety with lovely egg-shaped roots and tall, medium-green tops. Raw or cooked, this dish is delicious. With roots that are nearly round and white in colour, White Egg is a great turnip variety for...
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Seven Top Turnip (Brassica rapa)
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Seven Top Turnip (Brassica rapa)
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The lavish dark-green leaves of Seven Top Turnips are more commonly grown and harvested than the cream-colored roots. Although some people consider the roots of Seven Top Turnips to be less edible, the smaller roots can be eaten after an...
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Marglobe Tomato, Standard (Slicing) Tomato (Lycopersicon esculentum)
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Because it is the highest producing tomato plant, the Marglobe Supreme Tomato is ideal for home and market growing. This tomato plant produces a high yield and is stocky, vigorous, and disease resistant. Its vine growth is consistent, and it...
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Rio Grande Tomato, Roma (Paste) Tomato (Lycopersicon esculentum)
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Rio Grande tomatoes are large, meaty, pear-shaped tomatoes that turn a deep red colour when fully ripe. Tomato paste, sauce, and juice can all be made with these tomatoes. This hardy variety is resistant to VFF and adapted to extreme...
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Red Cherry Small Tomato, Cherry Tomato (Lycopersicon esculentum)
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High yields of 1/2 to 3/4 oz red cherry tomatoes are produced by this plant. They're flavorful and sweet. Salads and snacks will love it. The Small Red Cherry Tomato is a smaller and sweeter version of the Large Red...
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Fordhook Swiss Chard (Beta vulgaris cicla)
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Fordhook Swiss Chard (Beta vulgaris cicla)
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Fordhook produces thick, dark green, crisp, crumbled leaves with a broad white rib on juicy white stalks with a fine flavour. When harvested frequently, this excellent variety produces new leaves on a regular basis.Plant early and often, and you'll have...
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Vegetable Spaghetti Squash, Winter (Cucurbita pepo)
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Vegetable Spaghetti Squash, Winter (Cucurbita pepo) also known as gold string melon, is unique among winter squashes in that the flesh falls away from the shell in strands like spaghetti and retains a tender, yet al dente, texture when cooked....
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Black Beauty Zucchini Squash, Summer (Cucurbita pepo)
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Early and prolific, 'Black Beauty' zucchini plants are bush-type plants. We begin picking fruit when it is six to eight inches long, two inches wide, and dark green in colour. We like them best when they're young and tender, when...
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Spinach, New Zealand Spinach (Tetragonia tetragonoides)
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Spinach, New Zealand Spinach (Tetragonia tetragonoides) is a tender annual vegetable grown in New Zealand. It is a low-growing, leafy plant with weak stems that can spread several feet wide and grow to a height of one foot. It has...
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French Breakfast Radish (Raphanus sativus)
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French Breakfast Radish (Raphanus sativus)
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The root of the French Breakfast radish can be round, but most are oblong and two to four inches long. The vibrant colouring of the French Breakfast radish, whether round or cylindrical, is known for graduating from a vivid fuchsia-red...
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Early Scarlet Globe Radish (Raphanus sativus)
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One of the most popular home garden varieties for over a century. This early-blooming, high-yielding favourite produces uniform, bright red globes with crisp, tender, juicy, mild white flesh. For home or market gardeners, an early forcing radish that bunches well....
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Spookie Pumpkin (Cucurbita maxima)
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Spookie Pumpkin (Cucurbita maxima)
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Spookie is a combination between sugar pie and jack o' lantern pumpkins that makes a superb pie pumpkin or porch carving pumpkin. The 6 to 10 pound pumpkins have a smooth, hard red-orange skin and tasty, thick yellow-orange flesh and...
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Jack Be Little Pumpkin (Cucurbita maxima)
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Jack Be Little Pumpkin (Cucurbita maxima)
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Jack Be Little Pumpkin (Cucurbita maxima): This heirloom cultivar produces up to 20 pumpkins per plant on compact vines. Miniature pumpkins are ideal for both cooking and decoration. Smooth skin and modest ribbing with a uniform shape and dimension. If...
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Howden's Field Pumpkin (Cucurbita maxima)
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Howden's Field Pumpkin (Cucurbita maxima)
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For a successful pumpkin harvest, Howden's Field Pumpkin is the industry standard. It has long, productive vines and enormous, consistent fruits that can weigh up to 25 pounds, making it an excellent carving pumpkin. The fruits have a lovely dark...
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Casper White Pumpkin (Cucurbita maxima)
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Casper White Pumpkin (Cucurbita maxima)
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Casper White Pumpkin (Cucurbita maxima) is an attractive pumpkin with a white skin and a thick orange flesh that is wonderful for eating. This cultivar can reach a diameter of 9-12 inches and a weight of 10-16 pounds. Casper features...
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Sweet Banana Pepper, SWEET (Capsicum annuum)
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Sweet Banana Pepper, SWEET (Capsicum annuum)
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Sweet Banana Pepper, SWEET (Capsicum annuum) is a long, thin, bright yellow pepper that can grow up to 5” in length. They have strong walls and have a little chilli-like heat to them. The peppers change color as they age,...
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Serrano Pepper, HOT (Capsicum annuum)
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Serrano Pepper, HOT (Capsicum annuum)
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Green or red hot peppers, small and finger-shaped. It's simple to dry. Serrano produces a large number of medium-thin-walled fruits per plant. Pick them when they're young and mild, or wait until they're grown and "red hot," with a Scoville...
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Cascadia Snap Pea, Edible Pod Snap Pea (Pisum sativum)
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Cascadia Pea, Edible Pod Snap Pea (Pisum sativum) is a variety of edible pea plant that produces sweet and crisp green pods with small seeds. It is a bush-type pea that grows up to 2 feet tall and is known...
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Mammoth Melting Sugar Pea, Edible Pod (Pisum sativum)
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This heirloom variety's big white flowers are attractive enough to use as cut flowers. Snow pea seeds from Mammoth Melting Sugar grow sweet and tender pods, much sweeter and more tender than Dwarf Gray Sugar. High yielding, early, standardised, and...
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Emerald Okra (Abelmoschus esculentus)
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Emerald Okra (Abelmoschus esculentus)
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Emerald Okra is a brilliantly coloured, early maturing okra variety! This okra is an old heirloom variety that was produced by Campbell's Soup Company in the 1950s. This variety produces straight okra with a bright green colour that lasts even...
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Red Burgundy Okra (Abelmoschus esculentus)
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Red Burgundy Okra (Abelmoschus esculentus)
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Red Burgundy Okra (Abelmoschus esculentus) is a deep red variety with a tender and tasty pod. This prolific burgundy red okra adds a nice crunch, delicious flavor, and stunning color to any soup or stew, especially gumbo! The leaves of...
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Red Giant, Mustard (Brassica juncea)
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Red Giant, Mustard (Brassica juncea)
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The burgundy leaves with lime veins are as tasty as they are attractive in the garden or in a container. 'Red Giant's' mustard flavour intensifies with age and hot weather, bringing notes of horseradish in pickled, wilted, or raw salads....
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Winter Density, Romaine Lettuce (Lactuca sativa)
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Winter density Romaine lettuce seeds are a hybrid between butterhead and romaine lettuce. The extra-dark green heads are heavy, compact, and stand around 20cm (8") tall, with upright yet tender leaves. This unique, flavorful English variety can be grown in...
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Parris Island Cos, Romaine Lettuce (Lactuca sativa)
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Parris Island Cos, Romaine Lettuce (Lactuca sativa): A Culinary Delight with Rich History Experience the culinary excellence of Parris Island Cos Romaine Lettuce, a cherished heirloom variety named after the iconic island off the coast of South Carolina. With its...
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Black Seeded Simpson, Leaf Lettuce (Lactuca sativa)
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The Black Seeded Simpson Lettuce is a hardy lettuce that comes up quickly. Delicious light green, huge, curled leaves are produced by this large upright, compact leaf-type lettuce. The Black Seeded Simpson is a high-yielding cultivar!
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Siberian Kale (Brassica oleracea)
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Siberian Kale (Brassica oleracea)
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Hardy white stems run from the base of the root to the leaves of Siberian kale. Siberian kale leaves are large and flat, with ruffled edges. The leaves are bluish green in colour and have a delicate texture. This variety...
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Red Russian Kale (Brassica oleracea)
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Red Russian Kale (Brassica oleracea)
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This tasty grey-green kale looks good enough to plant among the flowers. The stems are purplish, and the leaves are shaped like big oak leaves and coloured a velvety grey green, far larger than normal kale .After freeze, the purple...
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Small Mixed Gourd (Lagenaria siceraria) Plant Seeds
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Small Mixed Gourd (Lagenaria siceraria): These 3-6" gourds in a variety of colors will be a hit with the kids. They're also great for fall and winter decorations. After the danger of frost has passed, plant and see what develops....
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Birdhouse Bottle Gourd (Lagenaria siceraria) Plant Seeds
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Birdhouse Bottle Gourd (Lagenaria siceraria) is a specific variety of gourd that is grown and shaped specifically to create birdhouses or nesting boxes for birds. Birdhouse Bottle Gourd is an heirloom, open-pollinated gourd variety that is widely used to make birdhouses...
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Carolina Hybrid Cucumber, Hybrid (Cucumis sativus)
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Carolina Hybrid cucumbers are a pickling cucumber variety that matures very early. This cucumber has white spines and is best used for pickling, but it can also be eaten raw! This cucumber has outstanding fruiting and bearing characteristics. The Carolina...
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Spacemaster 80 Cucumber, Slicing (Cucumis sativus)
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The Spacemaster 80 cucumber plant is a Compact bush type plant produces heavy yields of 7 to 8" long nicely shaped dark green cucumbers.This is a versatile home garden range. The flavour of this bush cucumber variety is outstanding. If...
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National Pickling Cucumber, Pickling (Cucumis sativus)
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National Pickling Cucumber, Pickling (Cucumis sativus): The thin, tender skin of the National Pickling cucumber seed makes it ideal for pickling since it can easily be flavored with spices. When young, the fruits are short, dense, and blunt-ended, but as...
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Kandy Korn Hybrid Yellow Sweet Corn (Zea mays)
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Kandy Korn Hybrid Yellow Sweet Corn (Zea mays): Hybrid Sugary Enhancer (SE). These varieties can remain sweet and tender for 10-14 days after reaching maturity thanks to the SE gene (sugary enhancer). There's no need to keep them apart from...
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Vates Collard (Brassica oleracea)
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Vates Collard (Brassica oleracea)
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Vates Collard (Brassica oleracea) is one of the most productive collards available. The dark green leaves of this collard variety are extremely tasty. Vates reaches a height of 30" and takes a long time to bolt.With non-heading and slow-bolting plants,...
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Morris Heading Collard (Brassica oleracea)
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Morris Heading Collard (Brassica oleracea)
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Morris Heading has broad, waxy blue-green leaves with light green veins and is an heirloom favourite with a delicious flavour. It is classified as a "heading" category because it produces a loose head similar to cabbage but with a taller...
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Tall Utah 52-70 Celery (Apium graveolens)
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Tall Utah 52-70 Celery (Apium graveolens)
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Tall Utah 52-70 Celery (Apium graveolens) is a small plant with dark green stalks. Sow seeds once the weather has warmed up, and the crop will be ready to harvest in the fall. With light frost protection, mature celery will...
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Snowball Y Improved Cauliflower (Brassica oleracea)
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This cauliflower is known for its vigorous growth, fast harvest, and long shelf life. It has a snow-white head . If you give this cauliflower fertile soil, full sun, and consistent moisture, you'll get big, delicious heads with lots of...
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