The Sparkler radish looks like a traditional raisin. It has tiny spheres with thin wiry taproots that are edible. The skin is two-toned, with a deep scarlet red on the top of the roots near the plant's leaves and a creamy white on the bottom half. The flesh of the Sparkler radish is translucent white and crisp yet tender. It has a mild, earthy flavour with a hint of sweetness.
Botanical name : Raphanus sativus
Common name : Sparkler White Tip Radish
Size at maturity : 1" in Diameter
Days to maturity : 45-55
Light requirement : Full sun
Planting time : SPRING
Sowing method : Direct sow
Planting depth : 1/2"
Plant spacing : 1-2"
Ships : Year-round
Average seed per ounce : Approx. 2,300