The Italian Plain Leaf Parsley is a lovely parsley variety that can be used to garnish a variety of foods such as fish, sauces, and pastas! This parsley variety is the most well-known among us, having been used as a culinary garnish for over 2,000 years, but it is rarely consumed.
Botanical name : Petroselinum crispum
Common name : Parsley, Italian Dark Green
Life cycle : Annual
Days to maturity : 70
Light requirement : Full sun
Planting time : Spring/Summer
Sowing method : Direct sow
Planting depth : ¼”
Plant spacing : 8"
Ships : Year-round
Average seed per ounce : Approx. 15,000