National Pickling Cucumber, Pickling (Cucumis sativus)

In stock
$4.00
National Pickling Cucumber, Pickling   (Cucumis sativus): The thin, tender skin of the National Pickling cucumber seed makes it ideal for pickling since it can easily be flavored with spices. When young, the fruits are short, dense, and blunt-ended, but as they grow older, they become smooth and cylindrical. In 50-58...
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National Pickling Cucumber, Pickling   (Cucumis sativus): The thin, tender skin of the National Pickling cucumber seed makes it ideal for pickling since it can easily be flavored with spices. When young, the fruits are short, dense, and blunt-ended, but as they grow older, they become smooth and cylindrical. In 50-58 days, the medium-large vines produce a strong yield of 6" cucumbers.

Botanical Name : Cucumis sativus

Common name : National Pickling Cucumber, Pickling

Size at maturity : 5”-6”

Days to maturity : 50-58

Light requirement : Full sun

Planting time  :  spring

Sowing method : direct sow

Planting depth :  1/2"

Plant spacing  : 12”-24”

Ships  : Year-round

Average seeds per ounce : Approx. 1,000

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