Lincoln Shelling Garden Pea (Pisum sativum)
These peas were first introduced in peacetime, shortly after World War II. Because of its high yields and soft, tender taste, Lincoln quickly became a favourite among American gardeners. The 4-5 cup size is ideal for eating fresh, freezing, or canning "6-9 sweet, tender peas are packed into each pod. The 18-30 is heat and wilt resistant "For proper protection, stake the plants with a small pea fence.
Botanical Name : Pisum sativum
Common name : Lincoln Shelling Garden Pea
Size at maturity : 25" - 30"
Days to maturity : 60-70
Light requirement : Full sun
Planting time : Spring
Sowing method : direct sow,
Planting depth : ½” – 1”
Plant spacing : 2"-3"
Ships : Year-round
Average seeds per ounce : Approx. 80