Homemade Pickles Cucumber, Pickling (Cucumis sativus)

In stock
$3.90
The cultivar ‘Homemade Pickles' is an heirloom variety. This robust bush variety, also known as 'Southern Homemade Pickles,' provides an abundance of five to six-inch fruits. This variety is famous for pickling and fresh eating because of its crisp texture and sweet flavour. Harvest when the pickles are small for...
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The cultivar ‘Homemade Pickles' is an heirloom variety. This robust bush variety, also known as 'Southern Homemade Pickles,' provides an abundance of five to six-inch fruits. This variety is famous for pickling and fresh eating because of its crisp texture and sweet flavour. Harvest when the pickles are small for baby sweet pickles, and allow 55-60 days for them to mature.

Botanical Name : Cucumis sativus

Common name : Homemade Pickles Cucumber, Pickling

Size at maturity : 5”-6”

Days to maturity : 55-60 days

Light requirement : Full sun

Planting time  :  Spring/summer

Sowing method : direct sow

Planting depth :  1/2"

Plant spacing  : 10”-12”

Ships  : Year-round

Average seeds per ounce : Approx. 1,000

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