Since the 1500s, black radishes have been grown and enjoyed in Europe. The large 3-4" turnip-shaped globes have crisp, pungent, spicy pure-white flesh and attractive black skins. A winter variety prized for its potent medicinal properties, ease of cultivation, and long shelf life.
Botanical name : Raphanus sativus
Common name : Black Spanish Round Radish
Size at maturity : 3-5"
Days to maturity : 55-65
Light requirement : Full sun
Planting time : Summer,fall
Sowing method : Direct sow
Planting depth : 1/2"
Plant spacing : 1-2"
Ships : Year-round
Average seed per ounce : Approx. 2,300