Pioneer F1 Cucumber, Hybrid (Cucumis sativus)
The Pioneer cucumber is a great cucumber for pickling. This variation is more consistent than others. Pioneer has a dark green skin and a crunchy flesh that is delicious. This pickling cucumber produces a lot of fruit and grows well...
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Parisian Gherkin F1 Cucumber, Hybrid (Cucumis sativus)
The Parisian Gherkin F1 cucumber is a great mini or gherkin pickling cucumber that can be harvested at the midget or small pickle stage and processed. Cucumbers with black spines can also be used fresh in salads and slaws. Crisp...
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Garden Sweet Burpless Cucumber, Hybrid (Cucumis sativus)
A fantastic burpless slicing cucumber with a sweet taste. On vigorous plants, medium green 10 to 12" long, cylindrical, smooth fruits are produced. It has a high level of disease resistance. Slender, cucumbers with smooth, mid-green skins and slight stripes...
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White Wonder Cucumber, Slicing (Cucumis sativus)
White Wonder Cucumber, Slicing (Cucumis sativus) rare white cucumber was first introduced by the Burpee Seed Company in 1893 and has become a long-time favourite. Cucumbers are delicious both fresh and pickled. Cucumber plants are incredibly simple to grow. Allow...
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Lemon Cucumber, Slicing (Cucumis sativus)
Lemon cucumbers grow tons of pastel yellow fruit that are exactly the same color, size, and shape as pale lemons. They have a mild, sweet taste, a crisp texture, and thin skins that aren't bitter. Lemon cukes are wonderful eaten...
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Homemade Pickles Cucumber, Pickling (Cucumis sativus)
The cultivar ‘Homemade Pickles' is an heirloom variety. This robust bush variety, also known as 'Southern Homemade Pickles,' provides an abundance of five to six-inch fruits. This variety is famous for pickling and fresh eating because of its crisp texture...
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Catalogna Emerald Endive (Cichorium endivia)
Catalogna Emerald endive resembles dandelion with its white stems and dark green leaves, but it has a mild taste and tender leaves. Harvest leaves the first year and overwinter for succulent flower stems in mild climates. Since light frost sweetens...
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Black Beauty Eggplant (Solanum melongena)
Big, glossy, oblong fruits with a dark purple to almost black skin that develop early on sturdy plants. This heirloom has been grown for over 100 years and can produce up to 12 fruits per plant, but it requires a...
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Honey Select Hybrid, Yellow Sweet Corn (Zea mays)
Honey Select Hybrid, Yellow Sweet Corn (Zea mays): This honey of a corn pops in your mouth with a distinctive sweetness that blends well with its flavor for those who like firm flavorful crunchy kernels. This TripleSweet Honey Select sweet...
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Silver Queen Hybrid White Sweet Corn (SU) (Zea mays)
The famous late-season variety Silver Queen is tender and flavorful. It's ready to harvest in 92 days and has a proven track record for productivity, taste, and adaptability. Summer's greatest delight is garden-fresh sweet corn. For cross-pollination and well-filled ears,...
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Argent Hybrid White Sweet Corn (SE) (Zea mays)
'Argent' is a creamy, white sweet corn with excellent traits such as cool-weather adaptability and Stewart's wilt and northern corn leaf blight resistance. 'Argent' is a sugary enhanced (se) hybrid that maintains its sweetness and high-quality flavour for several days...
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Country Gentleman White Sweet Corn (Shoe Peg Corn) (Zea mays)
Country Gentleman White Sweet Corn (Zea mays), also known as shoe-peg corn for its distinct kernels, debuted in 1890 by S. D. Woodruff & Sons. A favorite for home gardens, it yields up to three flavorful ears per stalk, each...
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Champion Collard (Brassica oleracea)
The Champion collard is a delicious Vates improvement. Champion is a compact collard plant with improved bolt resistance and winter hardiness, completely deserving of the title of champion! It's an open-pollinated plant with waxy blue-green leaves that's good for seed...
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Cutting Celery (Apium graveolens)
Cutting celery, also known as leaf celery or Chinese celery, is a miniature version of traditional celery. The stalks are narrower, measuring about a quarter of the width of a normal stalk. It also has a stronger flavour, making it...
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Kyoto (Barrel Head Type) (Brassica rapa Pekinensis)
This cabbage, a Japanese heirloom or dento yasai type, has a barrel-shaped head and matures to 6-7 lbs. It has a mild taste and keeps well. For its key growing season, it prefers cool temperatures. Make sure the soil is...
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Honey Dew Orange Melon (Cucumis melo)
Honey Dew Orange Melon has Honeydew-like crispness and crunch, fragrant orange flesh, and a complex musk melon/honeydew taste! Skin is light green and smooth, with orange flesh that resembles that of a cantaloupe. A delicious twist on a classic!
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Hearts of Gold Melon (Cucumis melo)
Hearts of Gold Melon (Cucumis melo) is an heirloom muskmelon variety with orange flesh and tan, netted skin that is delicious and easy to produce. This cantaloupe is favored for its early ripening, high productivity, and blight resistance, producing 5–7′′...
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Hale's Best Jumbo Melon (Cucumis melo)
Hale's Best Jumbo Melon (Cucumis melo)  has been a top choice among gardeners for over a century. These petite melons, weighing up to 5 pounds and growing on plants spreading up to 5 feet wide, are renowned for their exquisite...
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Delicious 51 Melon (Cucumis melo)
Delicious 51 Melon (Cucumis melo) yields an abundance of early-ripening, flavorful fruits! This variety consistently produces high quantities of 2-3 pound fruits annually. Renowned for its sweet taste and fragrant aroma, it features dark orange flesh that is succulent and...
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Crenshaw Melon (Cucumis melo)
Crenshaw Melon (Cucumis melo) , also recognized as the Cranshaw melon, closely resembles its progenitor, the Casaba. Sporting a predominantly spherical shape with a flattened underside and a subtle tapering at the stem's tip, it features a tough rind in...
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Late Flat Dutch Cabbage (Brassica oleracea)
This cabbage is prized for its firm head and delicious taste. Late Flat Dutch is a large cabbage that keeps well and is a common late-season variety. Heads can grow up to 12 inches in length and weigh up to...
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Golden Acre Cabbage (Brassica oleracea)
Golden acre cabbage is a great early summer ball head cabbage variety. It produces succulent, sweet, and tender heads weighing 3-4 kg (612-834 lbs). Golden Acre Cabbage has tight, round heads that resemble balls. This plant can be grown 30...
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Scarlet Nantes Carrot (Organic) (Daucus carota)
Scarlet Nantes is a workhorse variety that is widely adapted and often outperforms some of the more finicky nantes hybrids. It has been grown and selected for North American conditions for at least 50 years and is a workhorse variety...
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Rainbow Blend Carrot (Organic) (Daucus carota)
Our Rainbow Carrot Blend is a delicious blend of five different coloured carrots that are all perfect for growing as gourmet baby veggies or full-sized mature roots. Plant a nice big patch of these beauties and have fun finding the...
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Lunar White Carrot (Daucus carota)
The Lunar White is a rare white carrot that produces a lot of fruit! This carrot has creamy white roots and is very active. With a small heart, the Lunar White has a mild yet delicious flavour. Lunar White is...
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Cosmic Purple Carrot (Daucus carota)
"Cosmic Purple" carrots have a soft, satisfying flavour in soups, salads, or when eaten fresh, and are high in antioxidants and vitamin A. The open-pollinated variety "Cosmic Purple" carrots have a dark wine-colored exterior, but the interior is as orange...
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Copenhagen Market Early Cabbage (Brassica oleracea)
Early Copenhagen Cabbage is one of the most prolific early producers. At maturity, the beautifully shaped heads weigh 1-1.5 kg (2-3 lbs). It's equally common for cooking as it is for eating raw, and it keeps well. This variety has...
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Green Sprouting Calabrese Broccoli (Brassica oleracea)
This richly flavored Broccoli is an popular variety that has been a mainstay in many peoples gardens. Produces a delicious yield of side shoots over an extensive period of time making it an ideal kitchen garden crop. The Green Sprouting Calabrese creates exceptionally...
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Early Fall Rapini Broccoli (Italian) (Brassica oleracea)
Early Fall Rapini, an Italian specialty used in salads and light cooking, produce strong yields of broccoli raab. It has a tangy, mustard-like taste. The tender turnip-like leafy flower shoots of this early bolting variety are harvested and bunched just...
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Early Wonder Beet (Beta vulgaris)
The Early Wonder beet is a common heirloom beet variety that yields a lot of deep red roots. A common beet that is tasty, matures quickly, and yields a lot of greens. Beets can be used in a variety of...
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Cylindra Beet (Beta vulgaris)
Cylindra produces unique elongated, slender roots that are ideal for slicing. Smooth textured skin, with rich red flesh and a sweet, subtly earthy flavour. Perfect for roasting, pickling, grating into slaws, or adding to pasta or risotto to infuse them...
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Bull's Blood Beet (Organic) (Beta vulgaris)
English heirloom with dark-red leaves have a particularly pleasant flavor. Upright leaves have best color in early spring and fall. The deep red colour of both the leaves and root are thought to contain high levels of nutrients and antioxidants, which...
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Midori Giant, Edamame Bean (Organic) (Glycine max)
Midori Giant, Edamame Bean (Organic) (Glycine max) is a species of legume in the Fabaceae family. It is cultivated primarily for its young, green pods, which are consumed as a popular and nutritious food. "Midori Giant" is a specific cultivar...
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Sungold, Yellow Bean (Phaseolus vulgaris)
Sungold have been raised to have less pigment in their skin, giving them their particular color. Sungold ripens from green to dark gold, and matures fully to pale apricot-orange. Like all Tomatoes, they are easy to grow from seed. An...
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Golden Wax, Yellow Bean (Phaseolus vulgaris)
Golden Wax, Yellow Bean (Phaseolus vulgaris) have been around since the early 1900s and are known for their smooth, round pods and creamy, buttery flavor. They are typically harvested when the pods are about 5-6 inches long, and can be...
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Gold Rush, Yellow Bean (Phaseolus vulgaris)
Gold Rush, Yellow Bean (Phaseolus vulgaris) is regarded as one of the best wax beans available. It holds its quality and texture in the garden longer than other beans and freezes well. The strong plants bear large crops of white-seeded...
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Cherokee Wax, Yellow Bush Bean (Phaseolus vulgaris)
Cherokee Wax, Yellow Bush Bean (Phaseolus vulgaris) plants yield robust bush beans that offer high yields of yellow wax beans in approximately 55 days! These beans demonstrate reliability even in adverse weather conditions and exhibit resistance to common bean mosaic....
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State Half, Runner Bean (Phaseolus vulgaris)
State Half Runner Beans are an old-fashioned favorite that thrive in the harshest growing environment. Beans are very flavorful and are used like green beans and dried beans. Vines are very short and do not require staking. Good freezing and...
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Mountain Half, Runner Bean (Phaseolus vulgaris)
Mountain Half Runner Bean is an open-pollinated bean variety originally grown in South Carolina, as it was brought to the area by Dutch immigrants. This German heirloom bean has a bush growing habit with long, vining runners. As a result,...
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Yardlong, Pole Bean (Vigna unguiculata)
Yardlong beans are a subspecies of the cowpea, an annual legume that is an important crop in many warm regions of the world. Yardlong beans are related to black-eyed peas, and they go many names, including Chinese long beans, asparagus...
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Rattlesnake, Pole Bean (Phaseolus vulgaris)
Rattlesnake, Pole Bean (Phaseolus vulgaris)  : The pretty patterned pods of Rattlesnake pole beans make delicious fresh snap beans. Very productive in hot, humid areas of the southeast. Pick when pods are small to medium size to avoid development of...
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Missouri Wonder, Pole Bean (Phaseolus vulgaris)
Missouri Wonder Bean is a favorite pole bean of the south grown by farmers in the fields. They usually grew this bean alongside corn. Their flavor is far better than bush beans as they are sweeter and starchier. Plant these...
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Dow Purple Pod, Pole Bean (Organic) (Phaseolus vulgaris)
Dow Purple Pod is a vigorous climber with seven inches long, purple podded snap beans. The flowers are a lovely purple just like the beans, The interior of the bean pods is almost neon and green and are amazing contrast...
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Blue Lake, Pole Bean (Phaseolus vulgaris)
Blue Lake Pole Bean sets pods from the base to the top of the vine-so you will have plenty for eating fresh and processing. Produces heavy yields of straight, smooth six inches pods that are crisp and stringless at all...
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Jackson Wonder Butterbean, Lima Bean (Phaseolus lunatus)
Jackson Wonder Butterbean, Lima Bean (Phaseolus lunatus) is adaptable to a wider range of temperatures and growing conditions. The bean is aptly named because it’s both a dwarf bush, growing 12 to 18 inches tall, and one of the most...
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Henderson Bush, Lima Bean (Phaseolus lunatus)
Introduced in 1889 by Peter Henderson Company of New York. A dwarf lima that is very early, hardy, productive, and disease resistant. Produces small creamy white lima for home gardener and canner that are distinctive in color and excellent in...
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Fordhook, Lima Bean (Phaseolus lunatus)
Fordhook , Lima Bean (Phaseolus lunatus) Beans are considered one of the best large lima beans available, this All-America Selection winner has stood the test of time. Bush type plants produce heavy yields of pods with 3-5 richly flavored, light-green...
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Early Thorogreen, Lima Bean (Phaseolus lunatus)
This heirloom dwarf plant is a big yielder. Early Thorogreen Bush Lima Bean produces a 3-inch, flat, thin lima bean that lacks the meaty texture of bigger lima bean varieties. Considered a baby lima bean as it grows on low...
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Burpee Improved Bush, Lima Bean (Phaseolus lunatus)
The Burpee Improved Bush Lime Bean plants produce large pods, high yields, and perfectly shaped beans. Burpee Improved Beans are both larger and thicker than normal lima beans. The growth is even more vigorous, with heavier foliage. The plants are...
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Top Pick Cream Pea, Cowpea (Vigna unguiculata)
Top Pick Cream Pea Cowpea features an upright bush plant with prolific set of pods on the top. The seeds keep their color when cooked and have creamy but not mushy texture. Matures earlier than most other cream peas. Cowpea...
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