Cutting Celery (Apium graveolens)
$6.50
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$191.94
Chinese Celery (Apium graveolens)
In stock
$5.20
Chinese celery grows in a rosette from the base of its roots, small, leafy, and aromatic. The hollow, small, crispy stems and delicate wispy leaves of this ancient Asian vegetable-herb are fragrant. Its taste is pungent and mildly peppery, and it is rarely consumed raw. Cooking sweetens and softens the...
Chinese celery grows in a rosette from the base of its roots, small, leafy, and aromatic. The hollow, small, crispy stems and delicate wispy leaves of this ancient Asian vegetable-herb are fragrant. Its taste is pungent and mildly peppery, and it is rarely consumed raw. Cooking sweetens and softens the texture while also sweetening and taming the flavour.
Botanical Name : Apium graveolens
Common name : Chinese Celery
Size at maturity : 12”
Days to maturity : 100
Light requirement : Full sun
Planting time : Winter
Sowing method : Direct Sow
Planting depth : ¼”
Plant spacing : 4”
Ships : Year-round
Average seeds per ounce : Approx. 70,000